Izakaya Kaizan
居酒屋 海山
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28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
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An izakaya where you can enjoy the culinary delights of Oita
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Kaisan's all-you-can-drink course offers a wide selection of drinks from cocktails to shochu and sake!
Fresh mackerel caught in the Bungo Strait will be prepared after receiving your order. Please note that the price varies depending on the size. Other fish from the live tank are also available.
Fresh mackerel caught in the Bungo Strait will be prepared after receiving your order. Please note that the price varies depending on the size. Other fish from the live tank are also available.
Contents may vary depending on the ingredients. Please ask the staff for details.
A dish made by kneading wheat flour into flat noodles and serving them with various ingredients in a miso-based broth. It's a taste of Oita's home cooking!
Toriten is a well-known representative dish of Oita! Please try it first!
A specialty dish from Oita, where fresh fish is cut into pieces and marinated in a special sauce for a luxurious taste.
Fatty Bungo beef grilled with fragrant soy sauce. A luxurious delicacy!
Enjoy the seasonal flavors with tempura
Enjoy a surprisingly large shrimp tempura.
The rich aroma of Japanese sake brings out the deliciousness of the sea bream.
A nutritionally unbeatable dish! Popular among women.
Enjoy a salad with fresh vegetables and fresh fish.
Satisfy your hunger with this dish! Enjoy a yakisoba with plenty of ingredients!
A hearty dish that satisfies even those who love the rich flavor of offal.
A popular dish among women. The flavors of the ingredients shine through!
We offer a variety of grilled fish, from seasonal options to those that go well with rice.
From classic to fresh fish! This is the perfect dish to finish your meal!
Perfect for the end of the meal! A dish that goes down smoothly.
Lemon, Lime, Grapefruit, Calpis, Kabosu
Takaraiya Plum Wine, Moon in the Sky, Chiebijin Black Tea Plum Wine
Cassis Orange, Cassis Grape, Cassis Oolong, Cassis Soda Gin Tonic, Gin Lime, Peach Fizz, Peach Orange, Peach Oolong
Nikaido 20 degrees, Kuraya 20 degrees, Toppai 20 degrees, Kumahachi Legend 20 degrees, All Koji 25 degrees, Okoge 25 degrees, Muretsuru (Ikko, Koshou) 25 degrees
Kuro Kirishima 20% Kumahachi Densetsu Imo 20% Shiranami 20% Kuro Isanishiki 25%
Shirataka Shiro 25% ABV
Aged for a long period by Sanraku
Orange, Grapefruit, Cola, Calpis, Kabosu Oolong Tea
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