Mille Fiore
ミッレ フィオーレ / MILE FIORE
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
Neueste Informationen
Verstecktes italienisches und spanisches Restaurant mit Charme
Empfohlene Punkte
Auswertung
Rezensionen
Foto
Speisekarte
A sumptuous seven-course menu featuring an array of the chef's best dishes. The chef's pride and joy is the abundant use of carefully selected ingredients such as beef ribeye steak, seafood paella, and seasonal vegetables. Italian ham prosciutto, a specialty! Wagyu Beef Harami Tataki Style・Special Green Salad・Standard and most popular! Shrimp ajillo, fluffy Spanish omelette, beef ribeye steak and fritters, paella filled with seafood
A total of seven dishes featuring a variety of the chef's best dishes. The chef is proud of the abundant use of carefully selected ingredients such as grilled Iberian bejota, seafood paella, and seasonal vegetables.
Ajillo means 'garlic-flavored' in Spanish. It is a cooking method where seafood, meat, and vegetables are simmered in garlic oil. Dipping bread in the leftover oil makes it even more delicious. This is our most popular menu item.
Our most popular dish! It's a simple recipe, but Ajillo can be surprisingly difficult. We are particular about the ingredients and the cooking time. The shrimp is plump! It's a garlic oil stew. Dip a baguette in the leftover oil for a double delight!
Italian raw ham
Arroz means 'rice'. Seco refers to a rice dish, paella, where the liquid has evaporated during cooking.
(Shrimp, Clams, Mussels, etc.) Serves 2-3 people
DOLCE varies in content depending on the day. Please ask the staff.
(Vanilla ice cream & espresso)
<Italy> Italy's No.1 manufacturer with a mild bitterness. Pairs perfectly with Italian cuisine!
<Germany> It has a strong bitterness but is easy to drink. It has the number one market share in Europe, with locals in Germany saying, 'This is delicious.'
<Spain> Characterized by a moderate bitterness with a hoppy flavor
Sangria is a flavored wine that is relatively commonly consumed in Spain. The name Sangria is derived from the Spanish word 'sangre,' which means blood. Our sangria is made with fresh fruits and spices, with a low alcohol content, making it easy to drink.
A sweet and sour flavor based on red wine, citrus fruits, cassis, and spices.
A rich flavor based on white wine, apples, and peaches.
Gin and tonic, gin buck, gin rickey, Moscow mule, rum and coke, amaretto, ginger, cassis, orange, cassis soda, Campari orange, limoncello soda
S...400 yen D...600 yen
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
