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A restaurant where you can enjoy creative Italian cuisine and a variety of meat dishes
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All-you-can-drink course】◎An all-you-can-drink, all-you-can-drink, 8-course meal for only 5,000 yen per person (tax included), featuring our popular menu items! The main dishes include our original potato salad, which is very popular among those who like to drink, and harami steak, which is easy for women to eat. The course also includes all-you-can-drink Asahi Super Dry and highballs! We will automatically rent out the restaurant to a party of 7 people or more.
All-you-can-drink": 9 dishes from appetizers to desserts with all-you-can-drink included, including a main dish of lamb steak and a fish dish for 6,000 yen is an excellent cosmopolitan price! Also, all-you-can-drink Asahi Super Dry and highballs are included! We will automatically rent out the restaurant for a party of 7 people or more.
Colorful appetizers inspired by Melbourne's café culture, and rare-fired jalami steak. After-meal coffee and dessert are served smoothly during the lunch break. Enjoy 45 minutes of luxury to refresh your body and mind during your busy schedule. Ideal for lunch meetings.
This is a satisfying Reset course that uses vegetables well, with our popular beef lamb steak as the main course, potage of Awaji Island onions, and spring-inspired peperoncino of sakura shrimps. We recommend that you choose different appetizers and desserts to share, and you can enjoy them in a flow that is just right for you today. An after-dinner café is included, making it a great choice for a girls' night out or a treat for yourself.
A slightly heavier Cabernet Sauvignon that pairs well with steak
Well-chilled Sauvignon Blanc is prepared
Original Cocktail
Vodka, Ginger Ale
Rum, Cola
Vodka, orange juice
Red wine, ginger ale
White wine, ginger ale
Iron plate Kaku High
Popular among female customers
As expected, popular Lemon Sour
Visually cute and popular among female customers
Refreshing Sour
How about a carefully dripped hot coffee after your meal?
Earl Grey is available
We offer a refreshing cold pasta that can be enjoyed smoothly even on hot summer nights. This luxurious dish combines the fragrant basil pesto with grilled vegetables and the refined saltiness of prosciutto. (You can also enjoy this in the reset course.)
High-quality harami bursting with flavor, served with a special sauce made from plenty of herbs and white wine vinegar, or with a spiced Cajun sauce. (Note: Harami steak is available as the main dish in each course.)
A salad appetizer limited to the 'Reset Course,' featuring couscous dyed with beets, crunchy nuts, and olives stuffed inside a tomato.
Exclusive to the Reset Course, this dish elevates the summer classic, edamame, into a restaurant plate. You can enjoy the gentle sweetness of edamame without any unnecessary additions.
The steak, carefully grilled one plate at a time, is seared at high temperatures to maximize the meat's flavor and keep it juicy. Served with creamy mashed potatoes.
A hearty salad filled with prosciutto and plenty of fruit. The special dressing made from fresh vegetables and aromatic herbs is popular among female customers.
Sliced beets are presented like jewels in a vibrant carpaccio. When draped in a rich and sweet balsamic sauce, it captivates with its deep flavors. This dish is sure to delight our female customers.
We have prepared a selection of 3 to 4 types of popular appetizers, including our famous prosciutto and fruit marinated dish, which is especially favored by women. They pair excellently with wine and non-alcoholic cocktails. Please enjoy the visually appealing and delicious variety of appetizers. The photo shown is just one example.
Served with a colorful assortment of seasonal vegetables grilled to perfection and chickpea paste, hummus. The creamy and flavorful taste is a dish that delights both body and soul.
A generous assortment of Spanish Jamón Serrano, Iberico pork chorizo, and French salami.
This luxurious carbonara uses plenty of fresh cream, and the richness of the eggs makes it exquisite.
A rich Bolognese made with 100% Wagyu beef. Delicious for everyone to enjoy.
Refreshing with the aroma of basil & the umami of mussels
Made with onions from Awaji Island.
Spanish Jamón Serrano
Non-spicy Iberico pork chorizo
Herb-flavored French salami
This is a superb garlic rice that we want you to enjoy as a finishing dish with your meat. It is simply finished with perilla leaves and garlic chips, and many customers come back for it.
Homemade creamy mashed potatoes that pair well with meat
Crispy fried
A slightly spicy Iberico pork chorizo is on top.
Homemade apple compote, blue cheese, served with honey
Pizza with tomato sauce topped with Jamón Serrano and salad
Concentrated flavor of garlic, ajillo with various mushrooms
Surprisingly the most popular!? Chicken with seasonal vegetables
Enjoy the oil infused with the rich flavors of garlic and ingredients until the very end with the baguette.
Homemade Basque cheesecake with plenty of cream cheese
Everyone loves vanilla ice cream
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