Gettan An

At Getsutan-an, we offer Japanese cuisine using fresh seafood and locally sourced vegetables that change with the seasons. Our dishes are characterized by delicate seasoning and careful cooking techniques that maximize the umami of the ingredients. You can enjoy a variety of dishes, including sashimi, simmered dishes, and grilled items, all highlighting seasonal ingredients. Additionally, the menu changes according to the season of the ingredients, allowing you to savor the flavors of each season.

The Tsukitan-an is a calm space that evokes a sense of Japanese aesthetics, characterized by an interior that makes the most of the warmth of wood. Located in a quiet residential area, it is suitable for those who want to enjoy a leisurely meal as a gentle flow of time passes. With its tranquil atmosphere, it is also an appropriate environment for entertaining guests or special dining occasions.

Getsuan-an is a completely reservation-only restaurant that has been in operation for many years, known for its delicate dishes that make use of seasonal ingredients and a calm atmosphere. The owner places great importance on the freshness of the ingredients and the sense of the seasons, insisting on incorporating local produce to provide flavors that reflect the changing seasons. While adhering to traditional techniques, the restaurant offers dishes that incorporate modern sensibilities, providing fresh experiences to visiting guests.