ristranteBenino
リストランテ ベニーノ
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Authentic Italian cuisine in a Showa retro atmosphere
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It will be a platter.
It will be a platter.
It will be a platter.
Can be added to any course, party plan or a la carte menu.
This plan includes all-you-can-drink and keg sparkling wine.
Pasta with a refreshing cold tomato sauce containing fresh tomatoes, eggplant, and okra
A warm appetizer perfectly paired with wine, made with fresh tomatoes roasted in a high-temperature oven.
Soft spear squid sautéed in a buttery salty flavor
Peperoncino made with seasonal sea bream and sea bass finished with capers
Risotto based on cream sauce made with snow crab and watercress. Pairs well with white wine.
Sauce made with Parmesan cheese and basil
Rich Gorgonzola cheese gnocchi
Adding oregano herbs to the feed results in better meat quality and aroma!
• Inca's Awakening Potato Fries • Assorted Homemade Pickles • Half Size Marinated Octopus • Small Shrimp Puttanesca • Foie Gras and Camembert Cheese Bruschetta - 2 pieces
(In addition to the items listed below, various appetizers are available.)
Marinated seasonal vegetables and seafood, among others, more than 4 types - for one serving and up
This is a dish made with real octopus marinated in lemon, thyme, and olive oil.
A selection of rich cheeses and crispy baguette.
A platter of chicken gizzards and king oyster mushrooms simmered until tender.
This is a dish of true octopus marinated with lemon, thyme, and olive oil.
An appetizer of small shrimp tossed with capers, anchovies, and olives in a tomato sauce, perfect with rosé wine.
(In addition to the below, we have various salads available.)
Risotto made with rich Gorgonzola cheese.
(In addition to the items below, we have various types of pasta available.)
Pasta with Bologna-style meat sauce simmered with ground meat and red wine, and mushrooms.
A recommended pasta with a rich and flavorful sauce.
(In addition to the below, we also have pizza available.)
Seafood pizza topped with shrimp, squid, scallops, and other seafood.
Special pizza made with 4 types of cheese
A dish finished with seafood and white wine, enhanced with olive oil for a smooth texture, perfect for pairing with white wine.
A recommended dish by the chef, made by slow-cooking Wagyu cheek meat in red wine for a long time.
Tiramisu, Country-style Chocolate Cake, Amandine, Ricotta Cheese Cake, Seasonal Tart
An assortment of 3 types of cakes and 2 types of gelato
Vanilla ice cream, caramel ice cream, blood orange sorbet, strawberry sorbet ice cream
Fresh and fruity white wine glass (decanter 500ml. 1000ml is also available.)
A medium-light dry white wine with a refreshing aroma of citrus fruits and herbs. Available in a 500ml decanter. 1000ml is also available.
A dry wine with flavors reminiscent of tropical fruits and a refreshing sea breeze.
Fruity aroma, well-balanced organic dry wine
A dry wine with a good balance of acidity and fresh fruit flavors, well-suited to seafood that highlights the ingredients.
Fresh mouthfeel. A dry wine with flavors of citrus fruits and minerals derived from the Broglio soil.
A medium-bodied glass with fruity aromas, soft tannins, and a well-balanced drinking experience (available in decanter 500ml, also 1000ml).
A medium-bodied glass with raspberry flavor (Available in decanter 500ml, also 1000ml).
A complex aroma of violet, cherry, cinnamon, and dried clove, with soft tannins and a medium body.
An organic wine characterized by a well-balanced and delicate flavor.
A smooth and fruity medium-bodied slightly dry wine
A full-bodied dry wine with a harmonious smooth texture and aromas reminiscent of roses.
A medium-dry sparkling wine made with Sauvignon and plum, gentle and refreshing.
A dry sparkling wine with a honey-like sweet aroma, well-balanced with moderate richness and refreshing acidity.
A slightly dry sparkling wine with gentle bubbles and a floral aroma, with an alcohol content of 11 degrees, which is somewhat low and has a smooth mouthfeel.
Heartland, Messina, Heineken, Corona Extra, Red, Ruri (Koedo Beer), Asahi Point Zero,
A drink from Spain's Andalusia region, based on red wine and lightly sweetened with fruits. Available in a glass (also in decanters of 500ml and 1000ml).
Various types
Hakusui Barley
Glass (Bottle 2180 yen)
Grappa is an Italian specialty distilled spirit made by distilling the pomace left over from winemaking.
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