OMOTO
萬年青
A hidden dining bar featuring creative Japanese cuisine with green chili peppers
Auswertung
Rezensionen
Speisekarte
Assorted fresh sashimi of the day with grated radish
Squid ink sashimi, lightly salted black squid, edamame, seasonal vegetables, lightly pickled
Onion Salad Potato & Egg Salad Steamed Cabbage (1/4 piece)
Kagoshima direct delivery pork kakuni green pepper oden (medium, small, various single items)
Hinanochi Chicken Salt Grilled (Assorted, Thigh Grilled) Hakata Yatai Style Mentaiko Tamagoyaki 99 Ri Produced Dried Round Herring Echigo Tochio Produced Oil-free Grilled Goya Champuru
Hinata Jidori chicken from Haruna Plateau, assorted fried (fried breast), Mannenya special ham cutlet
Cold/Mori Shinshu soba warm/Kake Shinshu soba onigiri with green pepper rice cake sushi [blank] Other seasonal recommendations --- Homemade oil sardines spring watercress salad sake-steamed shallow clams, etc.
Spring Rain Curry
Draft beer (medium/small)
Highball (imported/domestic)
Maou, Yamaneko, Yakaimo Kurose, Shiratama no Tsuyu, Kujira no Bottle, Akatoma, Satsuma Chaya, Tiger & Dragon, Hinan Musume, Mitake, Nakamura, Manzen, Satsuma Kotobuki, Isami, Tsurumi, Rokudaime Yuri
Medium, Kanbayashi, Okoge
Fourteenth Generation
Naganuma Ichibanbashi, Asahi, Mankoi
Shochu mixed with water, hot water, oolong tea, green tea, coke, soda, or non-alcoholic beer (black)
Shitaisen, Hitoroki, Isojiman, Minami, Jyoshu Ninpei, Kaiun, Tattake, Murasuke, Chochin, Tadashu
USA / Robert Mondavi Winery Woodbridge ChardonnayFRA / Barton & Guestier French Tom ChardonnayITA / Decordi Orvieto Classico
USA / Robert Mondavi Winery Woodbridge Cabernet SauvignonFRA / Barton & Guestier French Tom Cabernet SauvignonITA / Camillo Montori Montepulciano d'Abruzzo
ITA / Capetta Ballerina Spumante
Umeshu soda (Akatombo Umeshu) Yuzu soda (Akatombo Yuzu liquor)
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