Sukiyaki Ebisu Honjin

Sukiyaki Ebisu Honjin is a long-established restaurant that has been in operation since 1928, proudly continuing the tradition of meat trading in Kanda. The sukiyaki, prepared right at your table with fresh local ingredients, offers a moment of bliss with every bite. The specially crafted meat tofu, featuring the distinct flavor of Hitachi beef, is particularly beloved by many regular customers. Enjoy a heartwarming culinary experience in a setting that exudes a traditional Japanese atmosphere.