Live Fish Fugu Hot Pot Takashima
活魚てっちり たかしま
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A popular restaurant where you can enjoy fresh fugu dishes
Empfohlene Punkte
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Please enjoy the high-quality sashimi that the chef is particular about in terms of freshness. The contents may vary depending on the day's catch. It's also great to ask the chef for today's recommendations. Recommended items include tuna, swordfish, conger eel, sweet shrimp, and sea bream. We want you to savor fresh seafood! The chef's recommended sashimi platter, which is also particular about the catch, is a classic favorite. Among them, the tuna sashimi is highly recommended. The fresh sashimi pairs excellently with sake. On some days, you might even be able to try rare parts of the tuna (the belly). Please be sure to ask the chef. *The contents may vary depending on the day's catch. Starting from 1,500 yen.
(One serving)
(Summer limited) *Please contact us for prices and other inquiries.
(Winter limited) *Please inquire about prices and other details
One serving
(Soy sauce grilled or salt grilled) *Winter limited* Each
This will be sashimi made from the best cuts of whale available at the market that day. It could be red meat, fatty parts, or rare cuts like cheek meat, depending on what is available that day. For more details, please ask the staff.
The deliciousness is no different from beef yukke, yet it is healthy and reasonable. Please try it once.
The balance of fat and meat is the best! Please enjoy it with ginger soy sauce! If you're lucky, there might be white bacon.
Whale's tongue. The moderate sweetness and fat are delicious. Enjoy with ginger soy sauce!
A platter of whale sashimi, bacon, and chirping. If you're unsure which to choose, go for the three variety platter.
A dish made by dipping whale in ginger soy sauce, coating it with breadcrumbs, and frying it. Recommended for those who are not into raw!
Sarashi whale is characterized by its gelatinous and bouncy texture. Enjoy it with homemade mustard vinegar miso.
(Sashimi/Tempura) *Depending on the availability, the contents and prices may change.
Please note that the contents and prices may change depending on the availability.
The contents and prices may change depending on the availability.
(Sashimi/Tataki) *Depending on the availability, the contents and prices may change.
Depending on the availability, the content and price may change.
(Soy Sauce Grilled / Butter Grilled) *Depending on the availability, the content and price may change.
(Boiled/Steamed) Each
Depending on the availability, the contents and prices may change.
The contents and prices may change depending on the availability.
(Grilled/Simmered) *Depending on the availability, the contents and prices may change.
One piece. The contents and price may change depending on the arrival situation.
(Tempura/Fried) each
(Tempura/Fried) each
(Tempura/Fry) each
(Tempura/Fried) each
(Tempura/Fried) Each
3 pieces
(with Pickles)
(Katsuobushi/Ume) each
(Nori/Ume) from 600 yen
You can choose white rice or vinegared rice
(Medium bottle) Asahi/Kirin/Sapporo each
Asahi Super Dry
Asahi Super Dry
(Niigata)
(Niigata)
(Hyogo) - One cup... 450 yen - Two cups... 850 yen
(Hyogo)
Soda/Rock each
・(S)…620 yen・(W)…1,200 yen
・(S)…550 yen・(W)…1,000 yen
Super Nikka x Nose Soda x Love
Bottle... 3,500 yen
・Bottle…4,500 yen
・Bottle…4,000 yen
・Bottle…4,000 yen
Water mix/On the rocks/Hot water mix. Bottle keep is for 6 months each.
Bottle... 3,500 yen
Watered down / On the rocks / Hot water mix each
・Bottle…3,700 yen
・Bottle…3,500 yen
Bottle... 3,000 yen
Water mix/On the rocks/Hot water mix. Bottle keep is for 6 months each.

