Yakitori and Tetsunabe Gyoza YAMAGIWA

The restaurant's specialty, gyoza served in a cast iron pan, is piping hot and requires caution to avoid burns, with a punchy white pepper as the star ingredient. The unique flavor seeps into the skin, allowing you to enjoy its deliciousness even without soy sauce. The abundant variety of grilled chicken is served without skewers, allowing you to appreciate the freshness of the chicken itself. Don't miss the hot pot rich in medicinal herbs and the spicy mala meat hot pot!

The interior of the store, filled with a sense of Japanese aesthetics, is adorned with fantastical neon lights and numerous lanterns, creating a space that can accommodate a variety of scenes. There are table seats and a counter that can accommodate large groups, allowing for a comfortable experience in any situation. In this homey atmosphere, friendly and bright staff welcome you to a soothing space.

A spice tavern filled with the owner's dedication, the restaurant's specialty, the iron pot gyoza, features a crispy texture and a captivating seasoning of garlic and white pepper. The various creative spice dishes, adapted to Japanese tastes, are each infused with the experience and love that the owner cultivated in China.