Trattoria Piano

Chilled dishes using seasonal vegetables, roast beef, and low-temperature cooked duck roast, among others. An appetizer plate with about 10 to 12 varieties.

Dressing made with confiture from Fumi. Various confitures are used depending on the season.

Tomato sauce, basil, mozzarella

Piano original pizza using Nara Prefecture ingredients, mozzarella, Nara vegetables, mini tomatoes, myoga

Tomato sauce, seasonal vegetables, mozzarella

Prosciutto, arugula, cherry tomatoes, mozzarella, parmesan

Raw ham, Nara mushrooms, soft-boiled egg, mozzarella

Tomato sauce, anchovy, oregano, basil, olive, mozzarella

Tomato sauce Italian salami mozzarella

Tomato sauce, garlic, basil, oregano (without mozzarella)

A pasta that allows you to enjoy Nara-grown vegetables, filled with a mixture of the insides of yuzu, miso, rice flour, and buckwheat flour, steamed, wrapped in straw, and dried.

Classic tiramisu made with Kimbo espresso, representing Southern Italy and Naples.

This is a plate with a selection of 3 to 4 types of desserts. It starts at 1500 yen and the quantity of desserts can be adjusted according to the number of people.