West Tasting Room

(3) artisanal cheeses, dried fruit, nuts, honeycomb, jam, toasts (gluten-free crackers available)

(2) cheeses, salami, prosciutto, mixed olives, nuts, toasts (gluten-free crackers available)

prosciutto di parma, burrata, arugula with olive oil & lemon, toasts (gluten-free crackers available)

fig jam, gorgonzola cheese, crispy prosciutto, rosemary

a bit of everything from our charcuterie boards including cheeses, meats and burrata. (serves 4-6 people)

a bit of everything from our boards including cheeses, meats and burrata. (serves 6-8 people)

rotating pairing of 3 wines & 3 cheeses by paired by our Sommeliers

chocolate port wine with chocolate truffle

mozzarella, parmesan reggiano, cracked black pepper, fresh oregano

shiitake mushrooms, fontina cheese, truffle oil, fresh sage

mozzarella, garlic olive oil, roasted leeks, ricotta, lemon zest

calabrese salami, mozzarella, chili oil, crushed red pepper, fresh basil

crispy prosciutto, burrata, orange blossom honey, arugula

mixed Greek olives, red onion, mozzarella, feta, tomato sauce, fresh oregano

cavolo nero kale, parmesan reggiano, toasted breadcrumbs, house-made dressing (can be made gluten-free)

mixed greens, gorgonzola cheese, dried cranberries, crushed pistachios, orange viniagrette

wild baby arugula, olive oil, lemon

chocolate ganache, crushed pistachios, sea salt (naturally gluten-free)