offiziell

Uo Shuu

Name: Uo Shuu
Telephone: +81422221233
Price range: JPY 7.000
Rating: 3.62

魚秀 / Uo-Hide

3.62

（15Thema）

JPY 7.000

Izakaya

Musashino-shi, Tokyo, Japan

85

Nachricht

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 7.000

Öffnungszeiten

Sonntag

17:00~24:00

(L.O.23:30)

Reservierungen möglich

Montag

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Dienstag

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Mittwoch

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Donnerstag

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Freitag

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Samstag

17:00~24:00

(L.O.23:30)

Reservierungen möglich

Feiertag

17:00~24:00

(L.O.23:30)

Reservierungen möglich

Adresse

Nächster Bahnhof

KichijojiStation Von 0.22kmInokashirakouennStation Von 0.76km

Sitzkategorie

Tresen Tisch

Einrichtungen

Keine Parkplätze

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM,Master,JCB,AMEX,Gäste)

A renowned restaurant in Kichijoji where you can savor fresh seafood

Uo Hidetaka is a famous izakaya located just a 5-minute walk from Kichijoji Station, known for its fresh seafood dishes. The owner personally selects fish from local markets across the country and from fixed-net fishing in Oiso, showcasing a remarkable variety and freshness. The calm atmosphere of the interior makes it perfect for a date at the counter, where you can enjoy delicious sashimi and charcoal-grilled dishes to your heart's content. In addition to sashimi, the diverse seafood offerings, including steamed scallops and oysters, captivate visitors.

Empfohlene Punkte

Auswertung

3.62（15Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

4.76

Service

4.55

Atmosphäre

4.67

Preis-Leistungs-Verhältnis

4.5

Japan Nutzerbewertungen3.77(7Einträge)

Gericht

4.93

Service

4.45

Atmosphäre

4.50

Preis-Leistungs-Verhältnis

4.50

Rezensionen

Daisuke

@daisuke-349575

Japan

6月8日

5.0

Gericht

4.5

Service

4.5

Atmosphäre

5

Preis-Leistungs-Verhältnis

4.5

Datum und Uhrzeit Ihres Besuchs: 6 2026 Nacht

Reservierung

Es war nur ein Koch, aber er war sehr geschickt und der Service war schnell. Auch die Qualität der Speisen war zufriedenstellend. Das Personal im Service war ebenfalls flink und aufmerksam, sodass ich mich wohlfühlen und essen konnte.

Fumi

@fumi-398479

Japan

2025年11月25日

4.0

Gericht

5

Service

4

Atmosphäre

4

Preis-Leistungs-Verhältnis

4

Datum und Uhrzeit Ihres Besuchs: 11 2025 Nacht

Reservierung

Preis pro Person: JPY 10.000

Since I usually pair Japanese food with wine, I was happy to find wine available. I ordered a bottle of sparkling wine. I started with a sashimi platter. It was my first time eating grouper sashimi. The bonito was also very delicious (even though I'm not usually that fond of it). Sashimi platters are always available at izakayas, but this is the first time I've had the impression that I definitely want to eat it again. On the other hand, regarding the seating, it was at the counter, but it felt a bit cramped. I had ordered about two dishes, and with the wine cooler also on the counter, it required some creativity on how to arrange everything. Additionally, during this season, every time the door opens, cold air comes in... So, while I was very satisfied with the meal, I think it might be better to avoid a counter seat near the door.

さほり

@sapori0109

Japan

2020年5月4日

Kichijoji Uoshu ✳︎Suriko ✳︎Hotaru-ika-okiizuke (firefly squid) ✳︎ Bowl of rice topped with a bowl of tuna ✳︎Hokki-gai rice ball Take-out on the way home from work. I had a small drink with snacks, and the warm rice balls were great 😚 There was a lot of meat in them. I think I drink more now that I'm a shut-in... To make the most of this opportunity, I started studying for the wine expert exam last month! But the amount of memorization is much more than I expected and I'm getting discouraged😭I'm going to remember the test period in medical school and do my best. I hope that even at a time like this, things will turn out better later on.

むかいくにこ

さほり

@sapori0109

Japan

2020年4月14日

Kichijoji Uoshu Takeaway ✳︎Grand Japanese oysters cooked with rice ✳︎Fried oysters ✳︎Set of 10 kinds of snacks Large plump oysters and handsome oyster rice cooked in kelp broth ♡Oyster fries ♡Oyster rice cooked in kelp broth ♡Oyster fries ♡Oyster fries ♡Oyster rice cooked in kelp broth The flavor of the ingredients is the best. I eat it up with a bite (n´vn) ♡ It's hard to believe that it's a takeaway! Delicious from the heart! Happy ♡♡♡ They also have a snack set for those who like to drink, and salted fish to take out 🤤. Thinking back, I've been going to Uoshu since I was a student. Now it is a famous restaurant that no one knows in Kichijoji, and this year is its 10th anniversary ✨Wow! It's been a long time since I met Mr. Shu, and we were talking about how "Saporin is actually getting old now, isn't she? I didn't even have Instagram back then and I didn't think I would become such a fish lover and drinker 🐱. In this day and age, the warmth and connection with others is so very much appreciated. I want to take care of myself and somehow get through these times. The oysters are so delicious that I'm thinking about when to ask for them again next week after work....

さほり

@sapori0109

Japan

2019年10月15日

3.5

Shrimp and Bone Crackers 🦐. Bone crackers are a must order when available 🍶.

1

Foto

Speisekarte

Dinner

Food

Drink

17:30-24:00 (Mo, Di, Mi, Do, Fr), 17:00-24:00 (So, Sa, Glückwunsch)

Menü

Reservation for table only

JPY 0

Enjoy a variety of fish dishes such as sashimi, deep-fried, charbroiled, and simmered dishes.

sashimi (raw or fresh) deep-fried food grilled over charcoal simmered vegetables Seasonal dish Vegetables something to finish the meal All-you-can-drink l.o 90 min. The menu is subject to change depending on availability. We can change the course in increments of 1,000 yen according to your budget. Please consult with us.

JPY 6.600

Menü

【90min all-you-can-drink】Omakase course ◆A wide variety of fish dishes such as sashimi, deep-fried, charbroiled, boiled, etc. *Courses can be changed in increments of 1,000 yen to suit your budget.

SashimiA deep-fried dishCharcoal-grilled and simmered seasonal dishSeasonal vegetablesAll-you-can-drink l.o90min*Course menu may vary depending on availability. We can also change the course by 1,000 yen per course according to your budget. Please consult with us.

JPY 6.600

To be chosen on the day

JPY 0

Cuisine

Specialty!!! Sashimi Platter

※Available for two servings or more, consisting of 8 to 10 pieces per serving

JPY 1,400

Specialty Charcoal Grilled

It takes a little time to grill slowly with binchotan charcoal. You can have it simmered for an additional 100 yen.

Tagespreis (bitte erfragen)

Vegetable

Chilled Tomato

JPY 480

Moro Q

JPY 480

Eggplant Tempura in Dashi

JPY 580

Potato Salad

Bacon and smoked pickles

JPY 580

Fried food

Octopus Tempura with Ponzu Sauce

JPY 880

Deep-fried Nagaimo

JPY 580

Bone Senbei

JPY 580

Sake Snack

Dried Sardine Tempura

JPY 580

Grilled Eihire

JPY 580

New Zha Cai

JPY 580

Grilled Dried Firefly Squid

JPY 580

Spicy Cod Roe with Grated Daikon

JPY 780

Pickled Vegetables Platter

JPY 580

Salted Salmon Roe

JPY 780

Pickled Plum Kimchi

JPY 480

Nara Pickles Sake Steal Cream Cheese

JPY 680

Thick Fried Tofu

JPY 580

Fox Sake Stealing Cheese Bake

It is deep-fried tofu.

JPY 680

Sashimi

Seafood Bowl

JPY 1,480

Fresh Wasabi Rice

JPY 580

Salmon Chazuke

It will take some time.

JPY 880

Rice Ball

・Salmon Roe…410 yen・Spicy Cod Roe…410 yen・Salmon…410 yen・Pickled Plum…310 yen

Tagespreis (bitte erfragen)

Sweet

Silky Gateau Chocolate

Homemade

JPY 740

■■

Remarks

In addition to the above, there are daily special menus.

Tagespreis (bitte erfragen)

First of all

Draft Beer

Sapporo Black Label

JPY 650

Bottle Beer

Kirin Classic Lager

JPY 750

Asahi Dry Zero

JPY 550

Craft Beer

JPY 1,280

Split bill

Fresh Lemon Sour

JPY 550

Pickled Plum Sour

JPY 550

Tomato Split

JPY 550

Green Tea High

JPY 550

Oolong Highball

JPY 550

Apple Splitting

JPY 550

Grapefruit Soda

JPY 550

Orange Split

JPY 550

HOT Plum Kombu Tea Split

JPY 550

Chuhai

JPY 450

Shochu

On the rocks, soda, hot water mix

Miyama

Sweet potato

JPY 650

Little Crane Black

Sweet Potato

JPY 650

Daiyame

Sweet potato

JPY 650

Snow State

Wheat

JPY 650

Bokko

Rice

JPY 650

Please Bless

Okinawan Awamori

JPY 650

Fruit Wine

Roughly-Filtered Mandarin Orange Liqueur

JPY 650

Rough-Peeled Peach Sake

JPY 650

Yogurt Sake

JPY 650

Yuzu Liqueur

JPY 650

Plum Wine

JPY 650

Ginger Wine

JPY 650

◇◇

Sake

From 880 yen per 180ml

Tagespreis (bitte erfragen)

Fish Show Main Store Limited

From Okinawa

Hub Sake

Please call me with a duck.

JPY 680

Just a Little Cocktail

Cassis Grape

JPY 650

Cassis Orange

JPY 650

Cassis Oolong

JPY 650

Red Eye

JPY 650

Yoshio Original Craft Gin

Rock, Soda Mix, Tonic Mix

This is an original gin created by friends connected to Kichijoji.

JPY 980

Soft Drink

Oolong tea

JPY 310

Green Tea

JPY 410

Apple Juice

JPY 410

Orange Juice

JPY 410

Grapefruit

JPY 410

Tomato Juice

JPY 410

Craft Ginger Ale

JPY 780

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Geschäftsname

Uo Shuu

Englisch

Uo-Hide

Japanisch

魚秀

Koreanisch

우오슈

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Telefonnummer

+81 422-22-1233

Adresse

Nächster Bahnhof

KichijojiStation Von 0.22kmInokashirakouennStation Von 0.76km

Öffnungszeiten

Sonntag

17:00~24:00

(L.O.23:30)

Reservierungen möglich

Montag

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Dienstag

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Mittwoch

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Donnerstag

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Freitag

17:30~24:00

(L.O.23:30)

Reservierungen möglich

Samstag

17:00~24:00

(L.O.23:30)

Reservierungen möglich

Feiertag

17:00~24:00

(L.O.23:30)

Reservierungen möglich

Budget

JPY 7.000

Sitzkategorie

Tresen Tisch

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM,Master,JCB,AMEX,Gäste)

Einrichtungen

Parkplatz

keiner

Tabak

Nichtraucher

Eröffnungstag

5. August 2010

Website

Uo Shuu

魚秀 / Uo-Hide

8. Juni bis 5. Juli 2026

A renowned restaurant in Kichijoji where you can savor fresh seafood

Empfohlene Punkte

Auswertung

Rezensionen

Foto

Speisekarte

Allgemeine Informationen

Juni 2026

Juni 2026

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