Leedaeseongui Jinmyeonmok
이대성의진면목 본점
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
A restaurant where you can spend a pleasant time with a variety of shabu-shabu menus
Auswertung
Rezensionen
Foto
Speisekarte
Master Korean Beef Raw Bulgogi presented by a certified meat cooking master from the Ministry of Agriculture, Food and Rural Affairs
The sirloin beef is even more savory and tender! A hearty course meal with thick broth, noodles, and porridge.
A hearty seafood dish made with plump monkfish and added crab, mixed with a secret seasoning for an even richer flavor.
A dish that includes generous amounts of high-quality beef, enjoyed as shabu-shabu, and finished off heartily with knife noodles and porridge.
A restorative dish with a clean and refreshing pufferfish broth enhanced by the crispness of minari.
A dish made with plump chicken and added flower crab, enhanced with a secret seasoning for a richer flavor.
A light bossam dish made with properly boiled meat that is glossy without any off-flavors, served with a special garlic sauce.
They offer a soft texture and the flavor of meat, providing a special taste through the harmony of meat and vegetables.
A fried dish made with white-legged shrimp.
