Kushi Taro 6. Filiale

Carefully selected seasonal vegetables on a limited-time maki skewer!

The asparagus roll, where each string is carefully removed by hand, is skewered so that the most delicious part of the asparagus comes first in each bite. It boasts the number one popularity in the 30-year history of Kushi Taro and is a staple loved by everyone from first-time visitors to regulars! The flavor of the asparagus wrapped in pork fat spreads throughout the mouth, making it an exquisite dish.

"Shiso, more!" is a phrase we often hear at our restaurant. The popular rolled skewers that keep getting ordered again and again have many repeat customers. The large shiso leaves eliminate any unpleasant odors and enhance the juicy flavor of the pork belly! Regulars sometimes order several at once; this is a carefully crafted rolled skewer loved by many. Please enjoy!

The legendary skewer from Kushi Taro that has helped many overcome their dislike of bell peppers. Instead of being stuffed with meat, it is filled with cheese and wrapped in pork belly, then grilled at high temperatures to create a dish where the flavors of meat, cheese, and bell pepper match perfectly. You will definitely be satisfied with the taste and volume!

The exquisite balance of eggplant flavor and texture with cheese.

When tomatoes are grilled, they become sweet. The rolled pork belly further locks in the sweetness.

Crispy on the outside, with the green onions cooked through to the core, resulting in a sweet and flavorful finish.

Unique texture and concentrated flavor.

Fluffy and crunchy. Grilled with the flavor of soy sauce.

Encapsulating the umami of shiitake mushrooms with pork belly.

A dish that is full of volume for a skewer. The flavor of the sauce and the shiso leaf hidden inside is exquisite.

It is so fluffy that you wouldn't believe it's thick fried tofu, and it's very delicious.

Please enjoy it while it is fluffy and hot.

Spring, summer, autumn, and winter, we offer a variety of skewers that match the season! Seasonal skewers that express the flavors of the season and seasonal sensations! Served with seasonings that bring out the umami of the ingredients.

Please order according to the number of people. 5 skewers for 1220 yen (including tax), 7 skewers for 1700 yen (including tax), 10 skewers for 2440 yen (including tax)

A great set plan with 2 hours of all-you-can-drink included!

Inside the tsukune, there is cheese wrapped in seaweed that is gooey. In fact, this is another classic popular skewer from Kushi Taro that has remained unchanged since its founding.

Like the maki skewers, this is a fresh skewer made with ingredients prepared that day.

Domestic fresh vegetable assortment for two 480 yen (tax included) for three 680 yen (tax included)

A flavor that can only be tasted at Kushi Taro, made with potato salad mixed with katsuobushi and homemade char siu that has been slowly simmered.

Looks delicious! Stylishly decorated with avocado and sweet shrimp with mentaiko.

We researched to make crunchy kikurage seasoned in a Chinese style, perfect to pair with alcohol.

I made a light salted rice porridge with tender, melted beef tendon.

You can choose your fruits!