Bistro Cin Cin Moriya

The deliciousness of tuna and the crunchiness of new onions are the best!

Fresh vegetables with original sauce!

The crunchiness is irresistible!

Enjoy with white wine! Add a baguette (4 pieces) for an additional 100 yen. Start off refreshing!

Perfectly pairs with tea-based drinks!

Makes you want to drink red wine~

Can't stop~♪

Perfect with beer or wine!

In season! Now is the time!

A nice-sized pie, perfect for sharing! *Please allow about 20 minutes for preparation.

Rich and super bitter♪

We have simmered the beef tendon until it becomes tender! A baguette is also available for 275 yen!

Cheese? Tofu? The only signature dish is the Tsubaki!

If you're having wine, this is a must-have to start.

Fresh greens and rich blackness are excellent

The saltiness of the anchovy is good!

Peach and tomato compatibility is excellent

Comes with ketchup.

The sweetness of the cabbage is irresistible

A selection of various cheeses

There is also a baguette with the leftover soup!

Using homemade tomato sauce. This is our pride PIZZA.

◇ Cheese + Anchovy + Olive A traditional Italian preserved food, topped luxuriously with anchovies and large, plump slices of olives! The moderate saltiness enhances the flavor of the cheese, bringing out the taste of the ingredients.

◇Mozzarella + Gorgonzola + Honey A sophisticated flavor of Gorgonzola blended with honey, a natural sweetener. The sharpness and creaminess of Gorgonzola pair devilishly well with wine.

◇ Cheese + shirasu + garlic. We bake plenty of delicious shirasu, rich in the flavors of the sea, on a generous dough, along with the enchanting aroma of garlic. The saltiness of the shirasu harmonizes with the rich cheese, and before you know it, it's all gone.

◇Tomato + Prosciutto + Salad + Caesar Salad is often mentioned as a side menu that pairs well with Caesar Pizza, but we turned it into a pizza. The tangy sauce and the freshness of the salad go very well together♪

The classic combination of ajillo!

A golden tag full of umami and umami!

Full of the freshness of raw tomatoes!

Enjoy it with anything♪

Juicy, thick sausage

The skin is crispy, and the herbs are vibrant!

Pork slowly roasted at low temperature

The beef's umami has been maximized with exquisite cooking.

Deliciously spicy pasta with tomato, garlic, and chili pepper

A lot of shirasu! Perfect for finishing!

A classic pasta dish with plenty of clams.

The exquisite heat has maximized the flavor of the beef.

A bar-style arrangement of the beloved Napolitan.

Please choose one cake from the rich tiramisu, Basque cheesecake, forest fruit tart, ricotta and pear cake, or fondant chocolate.

We prepare message plates for various occasions such as birthdays, wedding anniversaries, entrance celebrations, passing celebrations, and welcome and farewell parties! Price 550 yen. *Free if using the banquet course.