FORNO GAKU
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Auswertung
Rezensionen
Speisekarte
This course meal features roasted Iberian pork. Pasta and risotto are made with seasonal ingredients, so the menu varies depending on the season. Please feel free to let us know if you have any allergies or dislikes.
Regular size 1,950 yen Half size 1,150 yen
One
Half 1,200 yen Regular 2,100 yen
Half 1,250 yen Regular 2,100 yen
Also great as a side dish Half 850 yen Regular 1,500 yen
Chewy Spaghettini
Four Cheese Risotto
3,500 yen and up
334ml
330ml
330ml
Sparkling wine + Cassis
Sparkling wine + Orange
Red wine + Ginger ale
White wine + Ginger ale
Rock / Soda
Soda / Orange
Soda / Orange / Oolong
Vodka + Ginger Ale
Whiskey + Soda
On the rocks / Soda
200ml
330ml (Non-Alcoholic)
Soda / Orange / Oolong
Trentino Chardonnay with a rich flavor and fresh acidity that is exquisite, pairing well with a wide range of meals, sparkling wine with secondary fermentation in the bottle.
A genuine sparkling wine with aromas reminiscent of Glera flowers, fresh fruit scents, a crisp taste, and a stylish appearance.
A sparkling wine with complex flavors including Veneto Glera, Biancetta, Verdizoo, Perellaringo, and nuts, using four rare varieties.
Emilia-Romagna Lambrusco with fresh berry and cassis aromas, a fruity flavor, and moderate tannins in a red sparkling wine.
Piedmont Moscato refined sweetness and well-balanced acidity, low alcohol content makes it easy to drink
Creamy and finely bubbled from Lombardy Pinot Nero grapes, with complexity and freshness
Emilia Romagna Lambrusco Sorbara aged for 9 months with secondary fermentation in the bottle, dry Lambrusco with flavors of strawberry and black cherry, staff's recommendation
Lombardy Chardonnay, long-aged using the Pinot Nero champagne method, delicate and smooth on the palate
Trentino Chardonnay with a golden shine, sweet almond aroma, elegant taste, and soft bubbles, a perfect item to create special moments.
A wine that is a sparkling version of a luxurious champagne with a rich bouquet, made from 10-year aged Lombardy Chardonnay.
Puglia Sauvignon, rich in Malvasia acidity and minerals, pairs perfectly with appetizers and seafood.
Puglia Fiano, with flavors of Minutolo apple and pear, orange aroma, dry with impeccable structure
Lazio Roschet tropical fruits and vanilla aroma, a full-bodied wine aged in barrels
Aroma of Friuli Friulano tropical fruits, juicy fruit flavor with a pleasant bitterness
Lazio Syrah, floral and fruity Sangiovese with a long finish, a versatile wine that pairs well with both meat and fish dishes.
The taste of Piedmont Roero Arneis white peach and green apple fruit has a pleasant acidity that lingers.
A harmonious flavor of Piedmont Chardonnay with a bouquet of flowers and ripe fruits of nuts.
A harmonious flavor of Marche Verdicchio floral bouquet and ripe nuts and fruits
Lombardy Sauvignon, Chardonnay with a glossy shine, an elegant wine with a well-defined structure
The pinnacle of Veneto Garganega Soave. Made with rich and elegant late-harvest grapes.
A rich and deep wine made from carefully selected fully ripe grapes, with a color reminiscent of a Friuli Pinot Grigio sunset, pairs well with meat dishes.
A well-balanced flavor with fresh Montepulciano and Sangiovese, bursting with fruitiness
Friuli Cabernet Sauvignon with mellow tannins and a well-balanced richness
A smooth and deep flavor produced from 30-year-old ancient Aglianico vines in Molise
Puglia Primitivo
Tuscany Sangiovese with a well-balanced structure, strong yet feeling gentle wine
Piedmont Barbera, Pinot Nero elegant berry fruit flavor, well-balanced smooth wine
A Tuscan Sangiovese, rich in Merlot yet also feeling elegant, an outstanding value wine.
This wine, made from international varieties of Tuscan Merlot and Cabernet Sauvignon, allows you to experience a Super Tuscan at this price.
Tuscany Sangiovese, Cabernet Sauvignon, Merlot with aromas of blackberries and spices, a deep flavor with soft tannins and high-quality acidity.
Rich like Sicilian Nero d'Avola, with a richness of blackberries, soft yet powerful tannins, and an exceptional length of finish.
An innovative wine born from Tuscan Cabernet Sauvignon, crafted by the enologist Giacomo Tassi. It has a sense of aging and embodies the flavor known as Super Tuscan.
500ml
In addition to the wine list, we have a wide selection of recommended wines. Please feel free to ask the staff. We offer various dessert wines, grappa, and limoncello after-dinner drinks.
