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Yakiniku Horumon Araiya Nikai

Name: Yakiniku Horumon Araiya Nikai
Address: 2 Chome-19-13 Dogenzaka, Shibuya, Tokyo 150-0043, Shibuya-ku, Tokyo, JP
Telephone: +81364550658
Price range: JPY 14.000
Rating: 3.42

焼肉ホルモン新井屋にかい

3.42

（1Thema）

JPY 14.000

Yakiniku

Shibuya-ku, Tokyo, Japan

4

Nachricht

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 14.000

Öffnungszeiten

Adresse

Nächster Bahnhof

ShinnsennStation Von 0.34kmShibuyaStation Von 0.44kmKomabatoudaimaeStation Von 1.09km

Sitzkategorie

Tisch

Einrichtungen

Keine Parkplätze

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)

31. August bis 27. September 2026

M	D	M	D	F	S	S
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Reservierungen sind auch in Partnergeschäften möglich.

Shibuya-ku von Yakiniku Hormone Araiya Tokyo von Yakiniku Hormone Araiya

Enjoy exquisite yakiniku in Shibuya

Yakiniku Horumon Araya Nikai is a hidden gem yakiniku restaurant just a 6-minute walk from Shibuya Station. They offer carefully selected wagyu beef and fresh hormone, with specialties like the premium thick-cut tongue with salt and the premium thick-cut harami. You can leisurely enjoy delicious yakiniku in a calm atmosphere. Be sure to pay a visit.

Auswertung

3.42（1Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

-

Rezensionen

MISAKI

@misaki-710732

Japan

2025年10月18日

3.9

The interior of the restaurant is very clean and provides a calm atmosphere. I appreciate the style of cooking it myself, as I can adjust the doneness to my preference. Both the thick and the regular tongue cuts have a rich meat flavor and are very delicious. The yukhoe, kainomi, and harami have a well-balanced seasoning, and all of them are satisfying. From the kimchi platter to the tongue radish and the chanko-style soup, I enjoyed everything from start to finish. The cold noodles at the end have a strong broth aroma, making them easy to eat and very pleasant.

1

Speisekarte

Food

Menü

[Araiya Nikai Course] A 13-course meal featuring the hugely popular yukhoe, specially selected thick-cut salted beef tongue, and carefully selected Wagyu beef

This course features Arai-ya’s popular yukhoe, premium thick-cut salted beef tongue, and carefully selected Wagyu beef. ■ Kimchi Assortment ■ Yukhoe ■ Premium Thick-Cut Salted Beef Tongue ■ Premium Salted Beef Tongue ■ Chogyegi Salad ■ Assortment of 2 Types of Carefully Selected Wagyu Beef (Salt) ■ Assortment of 2 Types of Today’s Offal (Salt) ■ Assortment of 2 Types of Carefully Selected Wagyu (Sauce) ■ Seared Sukiyaki ■ Rice ■ Assortment of 2 Types of Today’s Offal (Sauce) ■ Today’s Finishing Dish

JPY 11.000