NOBU TOKYO

Name: NOBU TOKYO
Address: Tokyo, Minato-ku, Toranomon 4-1-28, Toranomon Towers Office 1F, Minato-ku, Tokyo, JP
Telephone: +815031450011
Price range: JPY 20.000
Rating: 3.56

3.56

（12Thema）

JPY 9.000

JPY 20.000

Sushi

Minato-ku, Tokyo, Japan

Nachricht

5. Oktober bis 1. November 2026

M	D	M	D	F	S	S
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	11/1

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Neueste Informationen

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 9.000

JPY 20.000

Öffnungszeiten

Adresse

Nächster Bahnhof

KamiyachouStation Von 0.36kmToranomon HillsStation Von 0.40kmRopponngiicchoumeStation Von 0.43km

Sitzkategorie

Tresen Tisch Separater Raum

Einrichtungen

Keine Parkplätze

Barrierefrei

WLAN verfügbar

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)

Vorsichtsmaßnahmen

★We can accept up to 6 guests online. If your party is larger than 6, please call the restaurant for availability. ★Please inform us regarding special occasions (birthday, business meeting, etc.) and of any food allergies or dietary restrictions in the box below. ★Please note that we may not be able to meet your request for specific seating. ★When running late: Note that we will release your table to the next guest if we do not hear from you 30 min. past your reservation time. Please call the restaurant when you are running late. ★Cancellations: We kindly ask that cancellations be made as early as possible. For cancellations of reservations including pre-ordered menus (Lunch box, Omakase, etc.) cancellation fees are applicable. ★For guests with children, we kindly ask that they stay seated during dining and for adults to care for them should the cry for long periods in consideration to the other guests. Dress code: Smart Casual (Covered shoes for gentlemen) We offer a wide menu selection for Takeout 〇Click here for Takeout〇

Weltweit anerkanntes NOBU-Fusion

NOBU TOKYO wird als das japanische Restaurant der weltweit renommierten Restaurantkette des Eigentümerchefs Nobuyuki Matsuhisa hoch geschätzt. Das Innere des Restaurants bietet eine ruhige Atmosphäre, in der man traditionelle japanische Küche wie Sushi, Sashimi und Tempura sowie die 'NOBU-Küche', die Einflüsse aus Südamerika und Europa integriert, genießen kann. Die Hingabe zu hochwertigen Zutaten und der einzigartige Fusionsstil ziehen weiterhin die Gäste in ihren Bann.

Auswertung

3.56（12Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

3.62

Service

3.62

Atmosphäre

Preis-Leistungs-Verhältnis

3.88

United States Nutzerbewertungen3.73(4Einträge)

Gericht

4.50

Service

4.50

Atmosphäre

1.60

Preis-Leistungs-Verhältnis

3.80

Rezensionen

Kristen

@kristen-573533

Vereinigte Staaten

2月18日

5.0

Gericht

Service

Atmosphäre

3.5

Preis-Leistungs-Verhältnis

3.5

Datum und Uhrzeit Ihres Besuchs: 2 2026 Mittag

Reservierung

Preis pro Person: JPY 14.000

Service was impeccable. Food was good as well.

Puvaneswary

@puvaneswary-512807

Malaysia

2月20日

3.0

Gericht

Service

Atmosphäre

3.5

Preis-Leistungs-Verhältnis

3.5

Datum und Uhrzeit Ihres Besuchs: 2 2026 Nacht

Reservierung

Preis pro Person: JPY 25.000

Pretty ordinary, no clear explanation of menu and options available to choose for Omakase.

Foto

Speisekarte

Food

Menü

14,000 yen course, 7 dishes

Tasting menu featuring NOBU's signature dishes and seasonal ingredients -Assorted appetizers -Omakase 4 pieces of sushi -Sashimi salad -Fish dishes -Meat dishes -Cold handmade soba noodles -Omakase dessert

JPY 14.000

18,000 yen, 7 courses

JPY 18.000

28,000 yen, 7 courses

JPY 28.000

Not specified (seat reservation only)

JPY 0

Appetizer

Edamame

JPY 900

Spicy Edamame

JPY 900

Peperoncino Edamame

JPY 1,200

Grilled Shishito Peppers

Yuzu Miso Dressing

JPY 1,200

Vegetable Rolls with Seaweed and Sesame Miso Sauce

JPY 800

Sea Urchin Shooter

JPY 2,200

Toro Rossa

Seared toro wrapped in lettuce

JPY 2,400

Crispy Rice

Served with Spicy Tuna or Spicy Salmon

JPY 2,600

Caviar Nori Taco (1 piece)

JPY 3,600

Sea Urchin Nori Taco (1 piece)

JPY 3,500

Sashimi Mini Tacos (4 pieces)

Please choose from tuna, salmon, scallop, or crab

JPY 3,500

Black Cod Lettuce Wrap (2 pieces)

JPY 1,800

Grilled Wagyu Dumplings (5 pieces)

JPY 2,800

Nobu Style Fish & Chips

JPY 2,800

Fried Sea Urchin (2 pieces)

JPY 6,000

Yellowtail with Jalapeno

JPY 2,800

Salmon Tataki with Spicy Vinegar Miso Sauce

JPY 3,000

Seared Tuna with Tosazu Vinegar

JPY 2,800

Tuna Tartare Tempura Roll with Yuzu Miso Sauce

JPY 3,500

Nob Signature Sashimi Appetizer (4 varieties)

Tiradito, Dry Miso, New Style, Jalapeno

JPY 5,200

Tiradito

Peruvian-style sashimi appetizer

white fish

JPY 3,000

Scallop

JPY 3,500

Dried Miso Topping

Nobu's original dried miso. A popular dish topped with miso.

white fish

JPY 3,000

Tuna

JPY 3,000

Scallop

JPY 3,500

New Style Sashimi

Nobu-style carpaccio with hot olive oil poured over sashimi

white fish

JPY 3,000

Salmon

JPY 3,000

Scallop

JPY 3,500

Ceviche

Spicy marinated dish in Peruvian style

Seafood

JPY 2,700

Tomato

JPY 2,200

Lobster

JPY 15,000

Tartar Caviar

A popular dish where sashimi is finished with tartar sauce and served with caviar

Toro

JPY 5,500

Tuna

JPY 4,500

Salmon

JPY 4,500

Salad

Baby Leaf Salad with Matsuhisa Dressing

JPY 1,600

Seaweed Salad with Tosazu Vinegar

JPY 2,500

Lobster Salad with Spicy Lemon Dressing

JPY 15,000

Tuna Tataki Sashimi Salad with Matsuhisa Dressing

JPY 3,600

Crispy Grilled Smoked Salmon Skin Salad with Tosazu Dressing

JPY 2,500

Warm Wood Child Salad with Yuzu Dressing

JPY 3,000

White Fish and Baby Leaf Salad with Yuzu Dressing

JPY 3,500

Grilled Scallop Salad with Spicy Lemon Dressing

JPY 4,600

Dry Miso Salad

Shrimp and Baby Leaf

JPY 4,600

Warm dishes

Matsuhisa Tofu Slider (1 piece)

Japanese beef or chicken or seafood

JPY 1,800

Grilled Tofu with Mascarpone Miso Flavor

JPY 2,800

Parmesan Soba Gaki with Truffle

JPY 2,400

Sautéed Squid Pasta with Garlic Butter Sauce

JPY 3,500

Deep-fried asparagus with salmon roe and egg yolk sauce

JPY 4,800

Peruvian-style Spicy Grilled Skewers (2 skewers)

Salmon

JPY 2,000

Chicken

JPY 2,000

Scallop

JPY 3,000

Japanese beef

JPY 5,500

Fish dishes

Black Cod Miso Yaki

De Niro's favorite

JPY 5,600

Grilled Toro Steak with Jalapeno Salsa

JPY 5,200

Grilled Toro with Yuzu Soy Sauce

JPY 5,200

Grilled cod marinated in vegetable bed with flavored salt

JPY 5,200

Grilled Salmon

Teriyaki sauce, jalapeno salsa or shiso salsa

JPY 5,200

Steamed Cod with Black Bean Sauce

JPY 5,200

Cod with Black Pepper Teriyaki Balsamic Sauce

JPY 5,200

Shrimp Crab Scallop Dish

Deep-fried small shrimp

Creamy spicy sauce, ponzu butter or jalapeno sauce

JPY 2,800

Soft Shell Crab Spring Roll

JPY 3,200

Sauteed Lobster with Wasabi Pepper Sauce

JPY 15,000

Deep-fried Alaskan King Crab with Sweet Vinegar Ponzu Sauce

JPY 9,000

Grilled Shrimp with Creamy Spicy Sauce

JPY 4,600

Deep-fried Shrimp in Filo Pastry

JPY 4,200

Sauteed Shrimp with Spicy Lemon Sauce

JPY 5,000

Grilled Snow Crab with Creamy Spicy Sauce

JPY 8,800

Scallops Sautéed with Wasabi Pepper Sauce

JPY 5,800

From Stone Kiln

Mixed Vegetable Plate

JPY 3,000

Cabbage Steak with Fresh Truffle

JPY 2,800

Eggplant Dengaku or Eggplant Steak with Dashi Soy Sauce

JPY 2,000

Lobster with Lemon Butter Sauce

JPY 15,000

Uesugi Pork Loin

★Please choose a sauce: Wasabi Pepper, Peruvian-style Anticucho, Teriyaki Sauce

JPY 4,400

Stone Oven Roasted Date Chicken

★Please choose a sauce: Wasabi Pepper, Peruvian-style Anticucho, Teriyaki Sauce

JPY 4,800

Grilled Black Wagyu Sirloin (150g)

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 12,000

Grilled Wagyu Chateaubriand (150g)

★Please choose a sauce: Wasabi Pepper, Peruvian-style Anticucho, Teriyaki Sauce

JPY 14,000

Sushi and Sashimi

We offer a variety of nigiri sushi and sashimi a la carte

Tagespreis (bitte erfragen)

Tempura

We offer a la carte tempura

Tagespreis (bitte erfragen)

Scroll

Other types are also available

Soft Shell Crab Roll

JPY 2,800

House Special Roll

JPY 2,800

Salmon Skin Roll

Hand roll for 2000 yen

JPY 2,200

Vegetable Roll

Hand roll for 1700 yen

JPY 1,900

Salmon Avocado Roll

Hand roll for 1400 yen

JPY 1,600

Shrimp Tempura Roll

Hand roll for 1600 yen

JPY 1,800

Crab and Avocado Roll

Hand roll for 2600 yen

JPY 2,800

Spicy Tuna Roll

Hand roll for 1600 yen

JPY 1,800

Main Dish

Comes with rice and miso soup

Chef's Choice Sushi Dinner

JPY 8,000

Chef's Choice Sashimi Dinner

JPY 8,000

Tempura Dinner

JPY 7,300

Sauteed Shrimp and Scallop Dinner

Spicy Garlic or Wasabi Pepper Sauce

JPY 6,000

Salmon Grill Dinner

Teriyaki Sauce or Jalapeno Salsa

JPY 5,900

Black Cod Dinner

JPY 6,300

Black Pork Stone Oven Dinner

Please choose a sauce: Wasabi Pepper, Peruvian-style Anticucho, Teriyaki Sauce

JPY 5,100

Date Chicken Stone Oven Dinner

★Please choose a sauce: Wasabi Pepper, Peruvian-style Anticucho, Teriyaki Sauce

JPY 5,500

Grilled Black Wagyu Sirloin Dinner (150g)

★Please choose a sauce: Wasabi Pepper, Peruvian-style Anticucho, Teriyaki Sauce

JPY 12,700

Grilled Wagyu Chateaubriand Dinner

★Please choose a sauce: Wasabi Pepper, Peruvian-style Anticucho, Teriyaki Sauce

JPY 14,700

Menü

14,000 yen course, 7 dishes

JPY 14.000

18,000 yen, 7 courses

JPY 18.000

28,000 yen, 7 courses

JPY 28.000

Not specified (seat reservation only)

JPY 0

Appetizer

Edamame

JPY 900

Spicy Edamame

JPY 900

Peperoncino Edamame

JPY 1,200

Grilled Shishito Peppers

Yuzu Miso Dressing

JPY 1,300

Vegetable Rolls with Seaweed and Sesame Miso Sauce

JPY 900

Sea Urchin Shooter

JPY 2,200

Toro Rosso

Seared toro wrapped in lettuce

JPY 2,400

Crispy Rice

Served with Spicy Tuna or Spicy Salmon

JPY 2,600

Caviar Seaweed Tacos (1 piece)

JPY 3,600

Sea Urchin Seaweed Tacos (1 piece)

JPY 3,500

Sashimi Mini Tacos (4 pieces)

Please choose from tuna, salmon, scallops, or crab.

JPY 3,500

Black Cod Lettuce Wraps (2 pieces)

JPY 1,800

Wagyu Grilled Dumplings (5 pieces)

JPY 3,000

Nob Style Fish and Chips

JPY 3,000

Sea Urchin Tempura (2 pieces)

JPY 6,000

Yellowtail with Jalapeño

JPY 3,000

Seared Salmon with Spicy Mustard Miso Sauce

JPY 3,000

Tuna Tataki with Tosa Vinegar

JPY 2,800

Tuna Tartare Tempura Roll with Yuzu Miso Sauce

JPY 3,500

Nobu Signature Sashimi Appetizer (4 types)

Tiradito, Dry Miso, New Style, Jalapeño

JPY 6,000

Tiradito

Peruvian style sashimi appetizer

White Fish

JPY 3,200

Scallop

JPY 3,800

Dry Miso Topping

Nobu's original dry miso. A popular dish topped with miso.

White Fish

JPY 3,200

Tuna

JPY 3,200

Scallop

JPY 3,800

New Style Sashimi

Nobu-style carpaccio with hot olive oil drizzled over the sashimi

White Fish

JPY 3,200

Salmon

JPY 3,200

Scallop

JPY 3,800

Ceviche

Spicy marinade in Peruvian style

Seafood

JPY 2,700

Tomato

JPY 2,200

Lobster

JPY 15,000

Tartare with Caviar

A popular dish featuring sashimi prepared as tartare, served with caviar.

Toro

JPY 5,500

Tuna

JPY 4,500

Salmon

JPY 4,500

Salad

Baby Leaf Salad with Matsuhisa Dressing

JPY 1,800

Seaweed Salad with Tosa Vinegar

JPY 2,800

Lobster Salad with Spicy Lemon Dressing

JPY 15,000

Tuna Tataki Sashimi Salad with Matsuhisa Dressing

JPY 3,800

Crispy Grilled Smoked Salmon Skin Salad with Tosa Vinegar Dressing

JPY 2,800

Warm Mushroom Salad with Yuzu Dressing

JPY 3,200

White Fish and Baby Leaf Salad with Yuzu Dressing

JPY 3,600

Grilled Scallop Salad with Spicy Lemon Dressing

JPY 4,800

Dry Miso Salad

Shrimp and Baby Spinach

JPY 4,800

Warm Dishes

Matsuhisa Tofu Slider (1 piece)

Beef

JPY 1,800

Tofu Grilled on a Clay Plate with Mascarpone Miso

JPY 2,800

Parmesan Soba Dumplings with Truffle

JPY 2,800

Squid Pasta Style Sauté with Garlic Butter Sauce

JPY 3,800

Deep-fried Asparagus with Ikura and Egg Yolk Sauce

JPY 4,800

Peruvian Spicy Skewers (2 skewers)

Salmon

JPY 2,200

Chicken

JPY 2,200

Scallop

JPY 3,200

Wagyu

JPY 5,500

Fish Dishes

Miso Grilled Black Cod

De Niro's favorite

JPY 6,000

Grilled Toro Steak with Jalapeño Salsa

JPY 5,600

Toro's Grilled Plate with Yuzu Soy Sauce

JPY 5,600

Grilled Salmon

Teriyaki sauce, jalapeño salsa or shiso salsa

JPY 5,200

Cod Steamed in Sake with Doubanjiang Sauce

JPY 5,600

Grilled Cod with Black Pepper and Teriyaki Balsamic Sauce

JPY 5,600

Shrimp, Crab, and Scallop Dishes

Tempura of Small Shrimp

Creamy Spicy Sauce, Ponzu Butter or Jalapeño Sauce

JPY 2,800

Soft Shell Crab Spring Roll

JPY 3,800

Sautéed Lobster with Wasabi Pepper Sauce

JPY 15,000

Tempura of King Crab with Sweet Vinegar Ponzu Sauce

JPY 9,000

Baked Shrimp in Creamy Spicy Sauce

JPY 4,600

Fried Shrimp Fillet

JPY 4,200

Sautéed Shrimp and Scallops

Wasabi Pepper Sauce or Spicy Garlic Sauce

JPY 6,100

Baked Snow Crab with Creamy Spicy Sauce

JPY 8,800

Sautéed Scallops with Wasabi Pepper Sauce

JPY 7,500

From the Stone Oven

Mixed Vegetable Plate

JPY 3,200

Cabbage Steak with Fresh Truffle

JPY 2,800

Eggplant Dengaku or Eggplant Steak with Dashi Soy Sauce

JPY 2,200

Lobster with Lemon Butter Sauce

JPY 15,000

Jōshū Pork Loin

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 4,400

Daitori Stone Oven Roasted Chicken

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 4,800

Grilled Black Wagyu Sirloin (150g)

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 12,000

Grilled Black Wagyu Beef Fillet (150g)

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 14,000

Sushi and Sashimi

We offer a la carte sushi and sashimi.

Tagespreis (bitte erfragen)

Tempura

We have a la carte tempura available

Tagespreis (bitte erfragen)

Scroll

We have other types available as well.

Soft Shell Crab Roll

JPY 2,800

House Special Roll

JPY 2,800

Salmon Skin Roll

Hand Roll 2000 yen

JPY 2,200

Vegetable Roll

Hand Roll 1700 yen

JPY 1,900

Salmon Avocado Roll

Hand Roll 1400 yen

JPY 1,600

Ebi Tempura Roll

Hand roll 1600 yen

JPY 1,800

Crab and Avocado Roll

Hand Roll 2600 yen

JPY 2,800

Spicy Tuna Roll

Hand Roll 1600 yen

JPY 1,800

Main Dish

Served with rice and miso soup

Chef's Omakase Sushi Dinner

JPY 8,500

Chef's Assorted Sashimi Dinner

JPY 8,500

Tempura Dinner

JPY 7,800

Sautéed Shrimp and Scallop Dinner

Spicy Garlic or Wasabi Pepper Sauce

JPY 7,300

Salmon Grill Dinner

Teriyaki sauce or jalapeño salsa

JPY 6,400

Black Cod Dinner

JPY 7,200

Black Pork Stone Oven Baked Dinner

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 5,600

Idate Chicken Stone Oven Baked Dinner

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 6,000

Black Wagyu Sirloin Grill Dinner (150g)

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 13,200

Grilled Dinner of Black Wagyu Chateau Briand

★Please choose a sauce: Wasabi Pepper, Peruvian Anticucho, Teriyaki Sauce

JPY 15,200

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Geschäftsname

NOBU TOKYO

Vorsichtsmaßnahmen

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Telefonnummer

+81 50-3145-0011

Adresse

Nächster Bahnhof

KamiyachouStation Von 0.36kmToranomon HillsStation Von 0.40kmRopponngiicchoumeStation Von 0.43km

Öffnungszeiten

Sonntag

11:30~13:45

Reservierungen möglich

18:00~21:00

Reservierungen möglich

Montag

11:30~13:45

Reservierungen möglich

Dienstag

11:30~13:45

Reservierungen möglich

Mittwoch

11:30~13:45

Reservierungen möglich

Donnerstag

11:30~13:45

Reservierungen möglich

Freitag

11:30~13:45

Reservierungen möglich

Samstag

11:30~13:45

Reservierungen möglich

18:00~21:00

Reservierungen möglich

Feiertag

11:30~13:45

Reservierungen möglich

18:00~21:00

Reservierungen möglich

Budget

JPY 9.000

JPY 20.000

Sitzkategorie

Tresen Tisch Separater Raum

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)

Einrichtungen

Parkplatz

keiner

提携している駐車場がない為、お近くの駐車場をご利用ください。

Barrierefrei

kann sein

車椅子で入店可

Wi-Fi

kann sein

Tabak

Nichtraucher

Eröffnungstag

1. Dezember 2006

Website

NOBU TOKYO

5. Oktober bis 1. November 2026

Neueste Informationen

Weltweit anerkanntes NOBU-Fusion

Auswertung

Rezensionen

Foto

Speisekarte

Allgemeine Informationen

Oktober 2026

Oktober 2026

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