Sushi-Dokoro Ikken

This sushi restaurant allows you to savor fresh seafood from Kochi and the Seto Inland Sea through nigiri and Tosa cuisine. With a hinoki wood counter and tranquil private tatami rooms, the atmosphere is exceptionally comfortable. Indulge in melt-in-your-mouth bonito tataki, fragrant aosa tempura, and hand-rolled ume shiso maki, all of which pair perfectly with sake. This is a place where you can fully enjoy the flavors of Kochi.