Mine
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A New Sensation Curry Wine Bar
Auswertung
Japan Nutzerbewertungen4.05(1Einträge)Rezensionen
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4 dishes including the famous Mine Curry Limited to reservations made through the restaurant's food log All-you-can-drink wine selected by our sommelier.
This casual Mine-style course is perfect for a relaxed evening. All plates are served individually, so there is no need to share. This plan is suitable for both dinner and year-end party. You can choose from "all-you-can-drink" or "sommelier's pairing" drinks.
【Outline - Number of people: 7 to a maximum of about 20 people - Hours of use: 2.5 hours (start time to be negotiated) - Minimum charge: ¥100,000 (tax included) Food and beverages are included. ⸻
Our flagship curry, “Mushroom Curry” This mushroom curry has been featured in the media and is all the rage, so we’ve put together a great value set available exclusively during lunchtime. Mushroom Curry + A wine pairing for the Mushroom Curry (non-alcoholic wine available for those who don’t drink) + Special Salad (can be upgraded to seasonal fruit and burrata cheese for an additional 1,200 yen) This great value set includes all three items. Please take this opportunity to create a special memory with us♪
Please experience over 15 types of wine available at all times.
Please enjoy this brand that is usually hard to taste by the glass.
Sauvignon Blanc from Delta Wines in Marlborough, New Zealand, with a very refreshing and juicy flavor.
The gentle umami of Mine's flagship curry with mushrooms spreads throughout the mouth. It pairs exceptionally well with Pinot Noir.
Honey mustard chicken curry. It pairs perfectly with Hachi wine's red. Spice level can be adjusted.
Thai style curry with coconut milk and a delicious spicy broth made from shellfish.
Limited edition curry. A hidden menu known to those in the know.
The aroma of smoked yellowtail and the refreshing spices of green curry make this a unique dish that you won't find anywhere else. It pairs perfectly with wine, making it a must-try item.
The specialty 'Ufmayo' has a wonderful combination of the melting yolk and mayonnaise when cutting the soft-boiled egg.
Finished with fruity strawberries and burrata cheese drizzled with olive oil
Liver pâté that pairs perfectly with wine
A colorful mix of vegetables with anchovy and lemon dressing
This is a rare curry flavored carpaccio. The fish is made with seasonal ingredients of the day. Please enjoy it with a refreshing white wine.
One serving of seasonal seafood gratin is 1100 yen (tax included)
We are enjoying an ethnic pâté de campagne from the Thai-French restaurant Raitai located in Takasaki, Gunma Prefecture.
Enjoy salmon slowly cooked at low temperature with homemade basil sauce.
Juicy hamburger that pairs perfectly with wine
A proud dessert since the opening, be sure to enjoy its smooth flavor.
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