Mine
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A New Sensation Curry Wine Bar
valutazione
Japan Valutazioni degli utenti3.85(1risultati)Recensioni
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4 dishes including the famous Mine Curry Limited to reservations made through the restaurant's food log All-you-can-drink wine selected by our sommelier.
This casual Mine-style course is perfect for a relaxed evening. All plates are served individually, so there is no need to share. This plan is suitable for both dinner and year-end party. You can choose from "all-you-can-drink" or "sommelier's pairing" drinks.
【Outline - Number of people: 7 to a maximum of about 20 people - Hours of use: 2.5 hours (start time to be negotiated) - Minimum charge: ¥100,000 (tax included) Food and beverages are included. ⸻
On the February 28 broadcast of Nippon Television Network Corporation's "Burari Tochu-barai no Tabi" (A trip on the way home from work) We will be offering a special lunchtime set that is an exact replica of the menu We have prepared a special lunchtime set that is an exact replica of the menu actually served to the travelers. The original plan was to offer it until March 31, but we have received many requests from customers to extend it until May 31, so we have decided to postpone it. (Please note that the menu is subject to change depending on the availability of strawberries and wine.) Please take this opportunity to experience a special memory♪
The gentle umami of Mine's flagship curry mushroom spreads throughout the mouth. It pairs exceptionally well with Pinot Noir.
Honey mustard chicken curry. It pairs perfectly with Hachi wine's red. Spice level can be adjusted.
Thai style curry with coconut milk and shellfish broth, deliciously spicy curry.
Limited edition curry. A hidden menu known to those in the know.
The specialty 'Ufumayo' has a wonderful combination of melting yolk and mayonnaise when cutting the soft-boiled egg.
Finished with fruity strawberries and burrata cheese drizzled with olive oil
Liver pâté that pairs perfectly with wine
A colorful mix of vegetables with anchovies and lemon dressing
This is a rare curry flavored carpaccio. The fish is made with seasonal ingredients of the day. Please enjoy it with a refreshing white wine.
One serving of seasonal seafood gratin is 1100 yen (including tax)
We are receiving an ethnic pâté de campagne from the Thai-French restaurant Raitai located in Takasaki, Gunma Prefecture.
Enjoy salmon slowly cooked at low temperature with homemade basil sauce.
Juicy hamburger that pairs perfectly with wine
A proud dessert since the opening, be sure to enjoy its smooth flavor.
Please experience more than 15 types of wine available at all times.
Please enjoy the brands that are usually hard to taste by the glass.
A very refreshing and juicy Sauvignon Blanc from Delta Wines in Marlborough, New Zealand.
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