Taiwanese Food Stalls & Snacks

A special bento that includes your favorite main dish along with a selection of our side dishes (egg pancake, turnip cake, scallion pancake, and tea egg) in a luxurious and well-rounded way. Perfect for those who want to try a variety of foods! Our shop's popular No. 1 bento!

Tender braised pork is served over rice. Surprisingly popular among children, this bowl is a favorite. *Ingredients only 500 yen *Child size 480 yen

This is a healthy and light bowl of rice topped with chicken and drizzled with our special homemade sauce, which has a slightly sweet flavor. The deliciousness of the sauce stimulates the appetite amidst its simplicity. *Ingredients only 480 yen *Child size 450 yen

This is the perfect choice for Mondays, Wednesdays, and Fridays! A greedy bowl with half Lu Rou Fan and half Chi Rou Fan. It is our popular No. 2 bento! *Child size 520 yen

Fried rice noodles with plenty of vegetables and a light seasoning. Using Taiwanese ingredients, it becomes a solid taste of a Taiwanese home, not just a simple version made in Japanese households! *Child size 450 yen

A rice bowl topped with a meat sauce that has a faint hint of star anise, using bonito flakes and Taiwanese soy sauce!

A Taiwanese B-class gourmet dish made by wrapping ingredients such as marinated pork and bamboo shoots in a chewy skin made from rice flour and tapioca flour. Healthy and very satisfying! The meat ball from Xiangfu Hall uses a familiar sweet and white sauce and garlic soy sauce from central Taiwan. *For bento set, the price is 380 yen each.

A chewy Taiwanese egg crepe made with tapioca flour and eggs, cooked in a crepe style and drizzled with slightly sweet Taiwanese thick soy sauce. It is commonly eaten for breakfast in Taiwan, making it easy to enjoy! *If it's a bento set, the price is 380 yen.

The radish is simmered until soft and then steamed with a rice flour batter before being pan-fried. It has a simple flavor with the essence of radish, and it is commonly eaten during celebrations such as the Lunar New Year in Taiwan. Comes in two pieces. *For bento set, it is 380 yen. *Reservations for the whole cake are accepted at 2200 yen.

A popular B-class gourmet dish commonly found at night markets and street vendors in Taiwan. It pairs well as a side dish, snack, or appetizer. It is made by layering dough mixed with scallions like pie crust, then rolling it thin and baking it. *In the case of a bento set, it costs 380 yen.

A refreshing soup commonly found in Taiwan. It features plump pork dumplings and squid dumplings that change daily. *If it's a bento set, the price is 380 yen.

In addition, we have various snacks that are perfect as side dishes or appetizers. (Examples: Taiwanese fried chicken, Taiwanese braised pork, stir-fried vegetables, etc.)

This is a dessert made by solidifying soy milk very smoothly. It is served with sweet syrup. The syrups available are cane sugar syrup and soy milk syrup. We offer four patterns: simple with no toppings, 2 types, 4 types, and 5 types. (2 types for ¥550) You can choose your favorite combination from all 5 types of toppings: red bean, mung bean, taro balls, tapioca, and peanuts!