Aji no Gyutan Kiske Lumine Ikebukuro Filiale

Pork kalbi grilled with sauce, grilled beef tongue [2 pieces, 4 cuts], grilled pork kalbi [3 cuts], barley rice, pickles, tail soup, miso nanban

Grilled Harami with sauce flavor, grilled beef tongue [2 pieces, 4 cuts], grilled beef harami [3 cuts], barley rice, pickles, tail soup, miso nanban

・2 Pieces 4 Cuts Set Meal 2,737 yen・4 Pieces 8 Cuts Set Meal 4,935 yen・5 Pieces 10 Cuts Set Meal 6,035 yen・6 Pieces 12 Cuts Set Meal 7,134 yen【A La Carte】・2 Pieces 4 Cuts 2,198 yen・3 Pieces 6 Cuts 3,296 yen・4 Pieces 8 Cuts 4,396 yen・5 Pieces 10 Cuts 5,495 yen・6 Pieces 12 Cuts 6,595 yen

4 Pieces 8 Cuts Set 2,985 yen, 5 Pieces 10 Cuts Set 3,597 yen, 6 Pieces 12 Cuts Set 4,207 yen [A La Carte] - 2 Pieces 4 Cuts 1,222 yen, 3 Pieces 6 Cuts 1,833 yen, 4 Pieces 8 Cuts 2,445 yen, 5 Pieces 10 Cuts 3,056 yen, 6 Pieces 12 Cuts 3,668 yen

Choose from menu option 1: barley rice or bread (2 pieces) - free large serving for customers who order the salad set!

Choose from menu option 1: barley rice or bread (2 pieces) - salad with chunky beef tongue, rich flavor. Customers who order the melting beef tongue set get a free upgrade!

Medium spicy selectable menu 1: Grilled beef tongue (1 piece cut into 2) with salt/sauce/miso, salad, fukujinzuke, and pickled shallots. A generous serving of beef tongue with plenty of vegetables, rich flavor, and spicy taste.

Medium spicy, salad, fukujinzuke, pickled shallots, plenty of beef tongue with the deliciousness of vegetables and a spicy flavor

A dish so rich in flavor that you can savor it with every bite. 1.5 servings... 2,411 yen; single serving (1 serving)... 1,248 yen; single serving (1.5 servings)... 1,872 yen.

A special dish marinated in a special savory sauce and carefully aged. Single serving (1 person)...1,138 yen

Slowly boiled until tender in a special soup. The flavor of the soup has soaked in.

A slightly sweet Sendai-style omelette with smoked beef tongue.

A rich special stew infused with the sweetness of vegetables and the umami of beef. Generously filled with tender beef tongue that has been simmered until soft.

Beef tongue soaked in special demi-glace sauce, topped with melted cheese for a rich flavor.

Juicy tsukune mixed with crunchy beef tongue chips

This is a genuine type of coarsely ground sausage that has a crisp texture.

Fresh tomatoes topped with slices of the fatty base of beef tongue, drizzled with olive oil.

A delicious salad of mozzarella and tomatoes with basil sauce.

Beef tongue seasoned with a secret sauce, generously poured over hot tofu.

Beef tongue and offal stewed with vegetables. The rich flavor is enhanced by Sendai miso. It is recommended with barley rice and sake.

By slowly smoking the beef tongue, we have brought out its savory aroma and deep umami flavor. This is a flavorful delicacy that is also appreciated as a snack or gift.

The rich dressing and the umami of the beef tongue match perfectly, making it a dish that can be an appetizer or the main attraction!

This is tororo made using yam from Aomori Prefecture, a famous production area, with plenty of flavorful dashi.

Sasa Kamaboko, loved in the local Sendai area for many years. Enjoy with wasabi soy sauce.

Edamame with the flavor of beans densely concentrated

You can enjoy the elegant aroma of cool bamboo and the pleasant texture, served as two pieces.

Made with Kannan Kyushu produced bracken starch, Tanba black soybeans, and wasanbon sugar. 5 pieces... 479 yen, 3 pieces... 335 yen

Cafe Time Set…778 yen [Cafe Time Set] 14:00–17:00 Please choose one drink of your choice. - Ramune - Ginger Ale - Oolong Tea - Green Tea - Coffee - Cola - Orange

Takeout OK!