Shungyo Kouetsu
口悦
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A Japanese restaurant to enjoy seasonal flavors and rich shochu
Auswertung
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Starting from 1250 yen
※Please choose your sashimi from today's recommendations.
※There are also various recommended menu items available.
Characterized by a rich taste and a full-bodied barrel aroma
Thirteen-year-old aged sake, limited stock, a rare gem that can no longer be consumed
Leaves a glamorous scent with a rich aftertaste
The most difficult to obtain shochu among all shochu
Gentle and rich umami with elegant sharpness
A refreshing aroma with a refreshing, pure handmade shochu
Smooth texture, delicious taste with richness
Deep roundness, delicious like Sato Black sweetness
Deliciousness and fragrance are impeccable
Easy to drink and light with yellow koji
Jar brewing, smoothness, refreshing taste
Unfiltered and unadjusted with a pure taste brewed in the brewery
It has a smooth texture and is characterized by rich sweetness.
Premium product with excellent aroma and taste, a popular gem
Known for its depth where sweetness and astringency are in conflict, highly regarded when served on the rocks
Elegant and mellow, light and flavorful, delicious
Elegant and refined with a well-balanced taste
A sweet taste with a soft and refreshing sensation, exquisite
Soft and easy to drink, strong sweetness, recommended
Its elegant sweetness and glamorous aroma offer a unique taste experience.
Rich in sweet potato flavor with a gentle taste
Rich in flavor with a deep complexity and a smooth, velvety finish
A rare and difficult-to-obtain original sake from Kanbayashi
A masterpiece that brings out a fragrant aroma and flavor to the maximum
Winner of the Sixteenth Blind Tasting Competition - impactful
Light and smooth taste with a solid core flavor
Shochu from the same brewery as Sato Kuro, rich in flavor
Smooth and mellow with a fine texture
A unique masterpiece with a light and refreshing taste and a moderate sweetness
Smooth with sweetness and richness when tasted
Long-term storage with a fruity aroma and richness like ginjo sake
Smooth and sweet flavor, difficult to obtain
A rare Japanese sake that is difficult to obtain, even locally.
