Kuro-chan Sake Shop
酒・旬処 クロちゃん
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A hidden izakaya to savor the seasonal flavors of Okayama
Auswertung
Rezensionen
Speisekarte
Grilled saury sashimi starting from 1290 yen, Salted and pounded fish starting from 1490 yen, Saikyo-style grilled fish for 980 yen, Salt-grilled collar starting from 890 yen
- Sashimi 980 yen~ - Seared skewer 1280 yen - Vinegared dish 890 yen - Thinly sliced sashimi 1090 yen~
- Vinegared dish 890 yen - Tempura 940 yen
・Grilled with salt 1180 yen and up ・Grilled with sauce 1280 yen and up ・Tempura 980 yen and up
Starting from 2320 yen
・Oden 300 yen ・Fried dumplings with yellow chives 720 yen ・Ebi and yellow chives yuba roll with ankake sauce 720 yen
・Sweet miso-glazed eggplant 890 yen・Deep-fried eggplant 790 yen
・Ribeye steak starting from 2320 yen・Filet meat (grilled or seared with ponzu sauce) 2420 yen・Grilled pork with light miso marinade 890 yen・Homemade bacon seared 640 yen
・Yellowtail with leek oil grill 1290 yen・Yellowtail with Saikyo miso grill 980 yen・Grilled eel liver 1980 yen and up・Grilled blackthroat seaperch with salt 2890 yen and up・Grilled conger eel with salt 1180 yen and up・Grilled conger eel with sauce 1280 yen and up・Butter-grilled clams 790 yen・Grilled seasonal fish Market price
・Butter-grilled potatoes on an iron plate 580 yen・Konkon-yaki 540 yen・Seasonal vegetable grill Market price
Starting from 980 yen
Starting from 830 yen
・5 pieces 960 yen ・3 pieces 580 yen
Egg, Daikon Radish, Sweet Potato, Potato, Thick Fried Tofu with Bamboo Shoots, Grilled Tofu, Chikuwa (Fish Cake), Carrot, Mochi Kinpira Burdock Tempura, Hanpen (Fish Cake), Flat Tempura, Shirataki Noodles, Konjac (Devil's Tongue)
Beef tendon, yellow chives, mizuna, shungiku, cabbage roll
Homemade ganmo, smooth tofu, raw wheat gluten, water gyoza
Tomato, onion and bacon, New Men, grilled rice ball, Oden dashi tea pickles
Yuba roll with ground octopus, shrimp, and yellow chives
Tongue
Red miso, white miso, yuzu pepper
Egg, Daikon Radish, Carrot, Hanpen (fish cake), Tempura
Cartilage and thick fried tofu
Tomato
Suntory The Premium Malt's Medium Glass 700 yen Small Glass 500 yen
Suntory Draft Beer 650 yen, Asahi Super Dry 650 yen, Kirin Lager Beer 650 yen
Lemon, plain, peach, Calpis
Devil 950 yen, Sato (black) 890 yen, Mitsutake/Yamaneko each 820 yen, Red Rabbit 820 yen, Satsuma Bijin 550 yen, Kuro Kirishima 590 yen
Nikaido 550 yen, Yoshigoro 890 yen, Nakano 820 yen, Aozora no Mugi 800 yen
[Rice] Torikai 820 yen [Brown sugar] Rento 750 yen [Sweet potato] Onibi 750 yen [Awamori] Yaeizumi 620 yen [Sudachi] Sudachi sake 550 yen
Early Spring Plum Wine 790 yen, Kaga Plum Wine 820 yen, Hoshisha Plum Wine 650 yen, Rich Plum Wine 650 yen
Yuzu liquor 820 yen, Muscat 820 yen
Red wine Marquis de Borlan Cabernet Sauvignon 3500 yen (bottle)
Marquidobolan Chardonnay 700 yen (glass)/3500 yen (bottle)
Laurent-Perrier La Cuvée ¥15,000
Ao Highball 1000 yen, Glenfiddich Highball 950 yen, Chita Fragrant Highball 900 yen, Glenlivet Highball 950 yen, Maker's Craft Highball 820 yen, Kakubin Square Highball 580 yen
Cassis Orange 820 yen, Moscow Mule 820 yen, Dita Orange/Dita Grapefruit each 820 yen, Fuzzy Navel/Peach Oolong each 820 yen, Shiso Lemon Sour 820 yen
Okayama First Love Cocktail - A novel cocktail using Calpis and draft beer, with a base of Mitsumuscat and rum, and the fragrance of muscat. A refreshing cocktail with sweetness. Okayama Local Sake Cocktail - An original cocktail based on local sake. Okayama Plum Wine Cocktail - A light cocktail using early spring plum wine. Sake Ball (Mitsumuscat + soda)
・Suntory Kakubin 550 yen ・Haku AO 950 yen ・Glenfiddich 900 yen
Suntory All-Free 420 yen
Oolong Tea, Green Tea, Calpis, Orange Juice, Grapefruit Juice, Tomato Juice, Ginger Ale, Cola
・Seared 1290 yen~・Salted 1490 yen・Saikyo grilled 980 yen・Salt-grilled collar 890 yen~
・Sashimi 980 yen~・Grilled Sashimi 1280 yen・Vinegared Dish 890 yen・Thinly Sliced 1090 yen~
・Vinegared dish 890 yen・Tempura 940 yen
・Grilled White 1180 yen~・Grilled with Sauce 1280 yen~・Tempura 980 yen~
From 2320 yen
・Oden 300 yen ・Fried dumplings with yellow nira 720 yen ・Shrimp and yellow nira wrapped in yuba with sauce 720 yen
・Dengaku 890 yen・Agedashi 790 yen
・Ichibo meat steak 2320 yen~・Fillet meat (grilled, with ponzu sauce) 2420 yen・Lightly miso-marinated grilled pork 890 yen・Homemade bacon grilled 640 yen
・Grilled Sawara with Yellow Leek Oil 1290 yen・Grilled Sawara with Saikyo Miso 980 yen・Grilled Eel 1980 yen and up・Grilled Nodoguro 2890 yen and up・Grilled Anago (Conger Eel) 1180 yen and up・Grilled Anago with Sauce 1280 yen・Grilled Clams with Butter 790 yen・Grilled Seasonal Fish Price on Request
・Jaga Butter Teppanyaki 580 yen・Konkon Yaki 540 yen・Seasonal Grilled Vegetables Price on Request
From 980 yen
From 830 yen
・5 items 960 yen ・3 items 580 yen
Egg, Daikon, Sweet Potato, Potato, Bamboo Shoot, Thick Fried Tofu, Grilled Tofu, Fish Cake, Wheat Gluten, Mochi Kin Gobo Tempura, Hanpen, Hiraten, Shirataki Noodles, Konjac
Beef tendon, yellow garlic chives, mizuna, shungiku, rolled cabbage
Homemade ganmo, smooth tofu, nama-fu, water gyoza
Tomato, onion, bacon, new noodles, grilled rice ball in oden broth tea zuke
Local octopus, shrimp, and yellow leek wrapped in yuba
Tongue
Red miso, white miso, yuzu pepper
Egg, Daikon, Wheat Gluten, Hanpen, Flat Fish Cake
Beef Tendon and Thick Fried Tofu
Tomato
Suntory The Premium Malt's medium glass 700 yen, small glass 500 yen
Suntory Draft Beer 650 yen, Asahi Super Dry 650 yen, Kirin Lager Beer 650 yen
Lemon Plain Peach Calpis
Mao 950 yen, Sato (Black) 890 yen, Sanraku / Yamaneko each 820 yen, Akatsuki Uma 820 yen, Satsuma Bijin 550 yen, Kuro Kirishima 590 yen
Nikaido 550 yen, Kyoshiro 890 yen, Nakata 820 yen, Aozora no Mugi 800 yen
[Rice] Torikai 820 yen [Brown Sugar] Rento 750 yen [Baked Sweet Potato] Onibi 750 yen [Awamori] Yaesui 620 yen [Sudachi] Sudachi Sake 550 yen
Early Spring Plum Wine 790 yen, Kaga Plum Wine 820 yen, Hoshisha Plum Wine 650 yen, Rich Plum Wine 650 yen
Yuzu Wine 820 yen, Muscat 820 yen
Red wine Marquis de Boulard Cabernet Sauvignon 3500 yen (bottle)
Marquis de Boulard Chardonnay 700 yen (glass) / 3500 yen (bottle)
Laurent-Perrier La Cuvée 15,000 yen
Ao Highball 1000 yen, Glenfiddich Highball 950 yen, Chita Fragrant Highball 900 yen, Glenlivet Highball 950 yen, Maker's Craft Highball 820 yen, Kakubin Kakuhighball 580 yen
Cassis Orange 820 yen, Moscow Mule 820 yen, Dita Orange / Dita Grapefruit each 820 yen, Fuzzy Navel / Peach Oolong each 820 yen, Shiso Lemon Sour 820 yen
Okayama First Love Cocktail - a novel cocktail made with Calpis and draft beer, featuring the fragrant Muscat from Mitsu, and using peach from Akaiwa and Peach Tree as a rum base. A refreshing cocktail with sweetness. Okayama Sake Cocktail - an original cocktail based on local sake. Okayama Umeshu Cocktail - a light cocktail utilizing early spring umeshu. Sake Ball (Triple Crown + Soda)
・Kaku‥550 yen・Ao 950 yen・Glenfiddich 900 yen
Suntory All-Free 450 yen
Oolong tea, green tea, Calpis, orange juice, grapefruit juice, tomato juice, ginger ale, cola