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This is a butter-scented croissant made with the finest French butter and flour. You must try it!!!

Made with French butter, flour, and Valrhona chocolate!

You can choose from three types of decaffeinated Helvetica Lausanne beans.

A blend of smooth, high-quality velvet milk and espresso, this is a latte specialty!

Using organic cane sugar, it has a unique honey-like sweetness and flavor that blends well with coffee.

The harmony of custard milk and coffee cream delivers a sweet moment of relaxation in a cup.

The crispiness of the croissant combined with the crunchiness of almonds!

Crispy pastry filled with a rich butter flavor, custard cream, and Belgian couverture chocolate.

A crispy pastry filled with sweet apple filling!

Crispy pastry filled with homemade sweet and tangy raspberry jam!

It is made by combining Korean twisted bread with pastry.

A harmony of crispy and nutty pistachios with flaky croissant!

Crispy and moist roll croissant with tangy raisins

Crispy and chewy sweet pastry

A harmony of crispy almonds, raisins, and flaky croissant!