Shiki Aisai Dining
四季愛菜ダイニング
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Comes with a main dish, choice of rice topping, colorful tofu, today's side dish, a bite-sized soba, miso soup, and enzyme juice! You can choose from 3 types of rice toppings: 3-color minced meat, pickled mustard greens, and mentaiko grated yam. You can also choose the amount of rice: large, medium, or small.
Our chicken nanban features juicy chicken cutlets fried to a crispy perfection. The chicken cutlets are generously soaked in our homemade nanban vinegar and topped with a generous amount of egg-rich tartar sauce, creating a one-of-a-kind addictive dish. Known for its innovative and delicious taste, this dish offers great value for its price. With over 20 years of history, it remains a popular choice among many customers. Choose from three options for the rice topping: 3-color minced meat, pickled mustard greens, or spicy cod roe. Select from three soup options: 100% buckwheat soba, udon, or miso soup. One of the highlights of this set meal series is the option to choose soba made from 100% buckwheat flour for the main dish. Be sure to choose the high-quality 100% buckwheat soba for your soup. This set meal is also available during lunch hours.
Enjoy a juicy chicken cutlet made with chicken thigh meat, served with a light ponzu sauce!
The predecessor of Shiki Aina Dining was a bento shop. We have been making this popular karaage using the same technique since then ♪
Pork loin tonkatsu simmered in homemade sauce, topped with two eggs for a satisfying and delicious meal. It's a must-try menu item that is perfect when eaten over rice!
The 4cm thick hamburger steak has a firm and juicy meaty texture. Enjoy it with grated daikon and ponzu for a refreshing taste!
The 4cm thick Hamburg steak has a firm and juicy meaty texture. The homemade tomato sauce enhances the sweetness and acidity of the tomatoes, resulting in a rich umami flavor.
The gentle taste of beef croquette with a crispy coating and a hint of sweetness from the delicious potatoes will warm your heart. The crab cream croquette boasts a rich and creamy deliciousness that rivals that of a Western-style restaurant♪ Enjoy it with our homemade tomato sauce!
The No. 1 repeat rate among regular customers! Once you try it, you'll be drawn back by its devilishly delicious taste. Our goal is to be your second home-cooked meal!
Pork belly and green onions are grilled with a special salt sauce! The crunchy texture of the green onions and black pepper are the accents ★
The true essence of 100% buckwheat soba that can be thoroughly enjoyed because it is a classic.
Warm soba noodles with carefully prepared bonito and kelp broth as the key ingredient.
A bowl where the gooey grated yam and warm egg mix with the soba noodles, creating a rich yet light dish that you can slurp up with satisfaction!
Although it looks like pasta, it is actually made with soba noodles. The special mentaiko sauce mixed with soy milk cream coats the soba noodles well. This creative soba dish is full of umami that you will want to slurp until the last drop.
Our original soba noodles, known for their smooth texture and strong chewiness. The soup is inspired by Korean cold noodles and made with bonito and kelp broth. Topped with onsen tamago, homemade chashu, and authentic kimchi.
The world is paying attention to the SOBA BOWL. A bowl-shaped dish where soba noodles, vegetables, and meat are mixed with dressing and eaten, the healthy and trendy SOBA BOWL. The SIKI AISAI-style SOBA BOWL is a cob salad-style soba bowl with 20 types of body-friendly spices mixed in, accompanied by hot spices. Addicts are on the rise!!
When it comes to the classic ingredients of soup curry, chicken is a must! A single piece of chicken thigh meat is carefully simmered until it is so tender that it falls apart with a fork. Once you take a bite, you won't be able to stop. It is the most popular ingredient that overwhelms you with its umami.
Pork belly is simmered in soup for two hours to lock in the umami flavor. The balance of fat is excellent, and its umami blends into the soup, harmonizing perfectly with the spices♪
A healthy soup curry made with only large-cut vegetables such as deep-fried eggplant and pumpkin. It has a refreshing taste that highlights the spiciness and the umami of the ingredients.
Comes with 7 items including the main dish: [choose your rice topping, colorful tofu, today's small side dish, bite-sized 100% buckwheat noodles, miso soup, enzyme juice]! You can choose your rice topping from {three-color minced meat, takana chiri men, mentaiko tororo}. You can choose the amount of rice from large, medium, or small.
Our Chicken Nanban features juicy chicken cutlets that are crispy fried to perfection. The perfectly fried chicken cutlets are thoroughly soaked in our homemade nanban vinegar, topped generously with a rich tartar sauce made with plenty of eggs, creating a unique 'addictive Chicken Nanban.' Its innovative delicious flavor and cost performance are appealing! With over 20 years of establishment, it remains an unwaveringly popular menu item ordered by many. You can choose from three toppings for your rice: [Three-color minced meat, Takana chiri-men, Mentaiko tororo]. For the soup, you can choose from [100% buckwheat soba, Udon, Miso soup]. A highlight of this set meal series is the option to select 100% buckwheat soba! We highly recommend choosing the high-quality 100% buckwheat soba for your soup. It is also available for order during lunch time!
Enjoy a juicy chicken cutlet made with chicken thigh, served with a light ponzu sauce!
The predecessor of Shiki Aisai Dining was a bento shop. This is the ever-popular karaage made with the same techniques that have not changed since those days♪
This is a guaranteed satisfying dish made by simmering pork loin cutlet in our homemade sauce and binding it with two eggs. It's exquisite when served over rice!
The 4cm thick hamburger has a firm and juicy meat flavor. Enjoy it lightly with grated daikon and ponzu sauce!
The 4cm thick hamburger has a juicy flavor with a solid meat texture. The homemade tomato sauce is made to bring out the sweetness and acidity of the tomatoes, resulting in a rich umami flavor.
The gentle-flavored beef croquette has a crispy coating and a subtly sweet potato flavor that warms the heart. The crab cream croquette is filled with a deliciousness that rivals that of a Western-style restaurant. Enjoy it with our homemade tomato sauce!
The number one repeat rate among regulars! Once you try it, you'll crave it again with its devilishly delicious taste. The goal is to become your second mother's home cooking!
Pork belly and green onions are grilled with a special salt sauce! The crunchy texture of the green onions and the black pepper add a nice accent★
The true essence of 100% buckwheat soba that can be fully enjoyed because it is a classic dish.
This is a warm soba noodle dish made with a carefully prepared broth of bonito and kelp.
A bowl where the warm egg and grated yam cling to the soba, allowing you to slurp it up; it's rich yet light and easy to eat!
It looks just like pasta, but it's definitely soba. The special mentaiko sauce, made by combining soy sauce and mayonnaise, mixes with the soy milk cream and clings well to the soba. It's a creative soba dish full of flavor that you'll want to drink to the last drop.
A creative soba made possible by our 100% buckwheat soba, characterized by its smooth texture and strong chewiness. The soup is reminiscent of Korean cold noodles and includes dashi made from bonito and kelp. Topped with a soft-boiled egg, homemade char siu, and authentic kimchi.
The SOBA BOWL that the world is paying attention to. The SOBA BOWL, which is eaten by mixing soba noodles with vegetables and meat in a bowl-shaped dish with dressing, is gaining popularity for being healthy. The SIKI AISAI style SOBA BOWL comes with a hot spice mix of 20 kinds of body-friendly spices, resembling a Cobb salad. It's becoming addictive!!
When it comes to the classic ingredients of soup curry, chicken is a must! A single piece of chicken thigh is carefully simmered to achieve a tenderness that falls apart with a fork. Once you take a bite, you won't be able to stop. It's the most popular ingredient, with flavors that come rushing in.
Pork belly is simmered slowly in the soup for two hours, capturing its rich flavor. The balance of fat is excellent, and that umami blends into the soup, creating a supreme harmony with the spices♪
A healthy soup curry made only with large chunks of vegetables such as deep-fried eggplant and pumpkin. It has a refreshing taste that highlights the spiciness and the umami of the ingredients.
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