Terrassenrestaurant Rose

Cuisine (course meal) · Table floral arrangements · Toasting drink (Alcoholic or Non-Alcoholic) · Dessert with a chocolate plate message <Reservation required> *Please make a reservation at least 3 days in advance. *Reservations must be made by 20:00, 3 days before the usage date. *Please specify the content of the message plate (within 20 characters). *Available for 2 or more people. *Not eligible for discounts. *Cancellation fee: 50% for the day before, 100% for the day of.

Takeout featuring the hotel's proud flavors for you to enjoy at home. A variety of colorful bento boxes are available.

◆◆◆ Select Lunch Buffet ◆◆◆ Enjoy a casual lunch with a salad bar full of seasonal vegetables, Western-style side dishes, seasonal soup, coffee, and tea in a buffet style! Choose from a selection of main dishes accompanied by a small dessert. Price: Adults (middle school students and above) ¥2,800 - Includes a hearty buffet with nine selectable main dishes. You can choose your favorite from the options below for the main dish. Please select from the menu on the day. Period: September 1, 2024 (Sunday) to September 30, 2024 (Monday). Menu examples: ① Hokkaido clams and scallops rich flavor soup spaghetti ¥2,800 ② Mentaiko and squid cream spaghetti ¥2,800 ③ Ajiro pork belly and pickled mustard greens Japanese-style spaghetti ¥2,800 ④ Sautéed red sea bream with shellfish fricassée ¥3,300 ⑤ Breaded large shrimp sandwiched with scallop mousse served with tartar sauce ¥3,300 ⑥ Local seafood-rich aquapazza ¥3,500 ⑦ Tsukuba chicken and mushroom tomato stew, cacciatore style ¥3,300 ⑧ Ajiro pork cutlet with various condiments ¥3,300 ⑨ 100% Hitachi beef hamburger steak topped with poached egg ¥3,600 【Kids Lunch】 Price: Children (elementary school students) ¥1,400 This plan features a special menu for children. You can choose your favorite from the options below. Please select from the menu on the day. *Includes juice, rice, corn soup, and delicatessen buffet. ① Fluffy omelet and chicken rice ② Shrimp gratin with lots of plump shrimp ③ Seafood macaroni gratin ④ Hamburger and shrimp fry set ⑤ Crab cream croquette and fried chicken set ⑥ Sweet pork curry for kids *Children under elementary school age can use the buffet corner for free.

This is a course meal featuring the brand beef 'Hitachi Beef' that Ibaraki Prefecture is proud of. *The contents may change depending on availability.

This dish uses Mizuho beef from Ibaraki Prefecture. *The content may change depending on availability. *The image is for illustration purposes only.

This is a seasonal recommended lunch course that includes an appetizer, fish dish, meat dish, dessert, and coffee. *The image is for illustration purposes only.

A course meal featuring the brand wagyu beef 'Hitachi Beef' from Ibaraki Prefecture.

Focusing on ingredients from Ibaraki Prefecture, the main offering includes steak.

Price: 6,000 yen - A prefix-style dinner course where you can choose from several menus for appetizers, soup, and main dishes. [Menu from September 1, 2024 (Sunday) to September 30, 2024 (Monday)] <Appetizers> - Please choose one from the options below - ① Chilled Hitachi duck with marinated autumn eggplant and citrus vinaigrette ② Homemade pickles with Jambon Persillé and vegetables from Ibaraki Prefecture ③ Okukuji eggs and Tsukuba chicken flan with mushroom essence <Soup> - Please choose one from the options below - ① Light cauliflower velouté, Oriental style ② Lobster bisque with a light stew of shellfish ③ Onion gratin soup made with onion and hotel-made consomme <Main Dish> - Please choose one from the options below - ① Silver salmon meunière with arugula risotto and burnt almond butter ② Fresh fish from nearby waters, Acqua Pazza ③ Cream stew of Canadian lobster and Hokkaido baby scallops

Salad of Jamón Serrano and seasonal vegetables with balsamic flavor ¥1,600, Caprese with fruit tomatoes and baked Camembert ¥1,600, Marinated trout with a vegetable mosaic ¥2,400, Today's terrine ¥2,500, Assorted hors d'oeuvres ¥3,800, Caesar salad ¥1,200, Niçoise salad ¥1,600, Today's soup ¥1,100, Hotel's traditional crystal soup ¥1,500, Spaghetti Bolognese with ripe tomatoes and red wine ¥1,600, Spaghetti pescatora ¥2,200, Mixed sandwich ¥1,600, Mito Plaza Hotel's traditional beef curry & rice ¥1,900, Omelette rice ROSE style ¥2,100, Pizza Margherita ¥2,300, Poached seafood in bouillabaisse style with aioli ¥3,800, Hitachi beef & Ajiro pork hamburger steak ¥2,950, ROSE special beef stew with Ibaraki's

Orange, Grapefruit, Apple, Oolong Tea, Cola, Ginger Ale (2 hours)

Bottled beer, shochu, wine, and soft drinks (2 hours)

Bottled beer or draft beer, shochu, whiskey, wine, cocktails, soft drinks, non-alcoholic beer (2 hours)

We have a variety of sparkling wines, champagne, white wines, and red wines starting from 1,100 yen. Please feel free to ask.

Various cocktails are available starting from 1,150 yen.

We offer a selection starting from 1,080 yen, including Taketsuru Pure Malt, Old Parr 12Y, and IW Harper. *Please note that items may be out of stock.

Available from 800 yen. Orange juice, grapefruit, tropical juice, ginger ale, Coca-Cola, and more.