Roin

Loin was renovated in 2011 and transformed into a place where you can enjoy simmered dishes and drinks. Welcoming many regular customers, it has a warm atmosphere that makes communication easy. The tender simmered motsu (offal), beef tendon, and limited-time oden are all exquisite. With counter and table seating available, it's a hidden gem where you can spend leisurely time in a calm and cozy setting.