Ham Kobo Gurobaru

Ham Workshop Global is a special establishment that offers deliciousness to be enjoyed through a variety of senses. In particular, the pork belly from the Mochi breed, which highlights the pure umami of the meat without any off-flavors, is characterized by its exquisite sweetness of fat and a smooth, refreshing aftertaste. The restaurant strives to provide a dining experience that leaves a lasting impression on its guests, and the lovingly prepared dishes are well-received by many customers.