UMEDAHOLIC HOTEL cafe & bar
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A stylish and relaxing cafe & bar
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Toppings include chocolate banana and caramel nuts for an additional ¥100, and fruits for an additional ¥150. *The photo shows the chocolate banana topping.
Toppings include chocolate banana and caramel nuts for an additional ¥100, and fruits for an additional ¥150. *The photo shows the chocolate banana topping.
Cinnamon flavored
Cointreau Syrup
Potato salad topped with bacon sautéed with onsen egg and garlic. Perfect for snacking!
A recommended dish with a crispy texture achieved by using the edge of the bread.
Camembert cheese fried in crispy batter.
A tangy dish made by topping a baguette with prosciutto, cream cheese, avocado, and tomato
Avocado is baked with the skin on. It has a creamy and fluffy texture. The flavor of cheese complements it perfectly.
Inside the hot crispy shell is ketchup rice and mild cream cheese.
A satisfying dish that includes french fries, onion rings, fried white fish, and chicken nuggets!!
Our chef's special seasoning with a strong garlic flavor.
You can choose from ketchup or demi-glace sauce.
Toppings include chocolate banana and caramel nuts for an additional ¥100, fruits for an additional ¥150. *The photo shows the chocolate banana topping.
Toppings include chocolate banana and caramel nuts for an additional ¥100, and fruits for an additional ¥150. *The photo shows the chocolate banana topping.
Cinnamon flavored
Cointreau Syrup
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