Sakimano
酒湊 / Sakaso
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
A renowned restaurant where you can savor the unique flavors of Kumamoto
Empfohlene Punkte
Auswertung
Rezensionen
Foto
Speisekarte
All-you-can-drink service including Premium Maltz draft beer and a variety of sake and shochu to choose from. Beer] Premium Malts with divine foam [Highball] Ginshiro Highball, Jim Beam Highball, Kaku Highball, Maker's Mark Highball [Non-alcoholic] Non-alcoholic beer [Sour] Lemon Sour, Grapefruit Sour [Wine] Red wine, White wine, Kitty Operator, Kalimotcho Shochu] Nikaido (barley), Hakudake Shiro (rice), Benifuku (sweet potato) [Cocktails] Cassis Soda, Cassis Orange, Cassis Grapefruit, Peach Soda, Peach Orange, Peach Grapefruit [Sake] Mizutaka, Reizan [Plum Wine] Nanko Plum Wine from Kishu, Okinawa Soft drinks] Oolong tea, cola, ginger ale, orange juice, grapefruit juice, orange juice, grapefruit juice, orange juice, orange juice, orange juice, orange juice, orange juice, orange juice, orange juice, orange juice, orange juice, orange juice, grapefruit juice, orange juice, orange juice, orange juice
The main course is seiro-mushi (steamed in a pot with a pot of rice) using Sake-minato's popular live squid and Amakusa wagyu beef.
The main course features Sakaminato's popular live squid and horse meat and princess pork shabu-shabu.
Starting from 1500 yen, we will prepare it according to your budget. If you have any messages, please feel free to let us know.
100g (from 2640 yen), sold by weight 150g, also available as tempura or sashimi (330 yen)
Assorted sashimi delivered directly from Amakusa, prepared to match the number of people.
Sashimi of tuna from Amakusa
Amakusa sesame amberjack
Sashimi of Amakusa shellfish
Choicest sashimi of local horse meat platter
Enjoy various cuts of Kumamoto's famous horse sashimi! assorted sashimi of horse meat
Premium marbled horse sashimi
Lean horse sashimi
horse fillet sashimi
horse liver sashimi (raw horse liver) *limited quantity
Premium marbled horse sashimi
Horse tongue sashimi
Horse offal stew
Sakura Yukke
Horse meat minced cutlet
Two pieces of horse meat nigiri
sashimi / salt-grilled / tempura
A representative local dish from Kumamoto, this item features lotus root stuffed with spicy mustard miso and deep-fried.
A Kumamoto local dish made by wrapping scallions called Ichimonji in a spiral. Please enjoy it with vinegared miso.
overnight dried Amakusa Daito chicken
Amakusa Daito chicken koro-grill (grilled chicken with garlic and soy sauce)
Amakusa Daiou chicken wing
Charcoal-grilled Amakusa Daio chicken
"Amakusa the Great" dobinmushi
Amakusa shrimp dobinmushi
Nodoguro Dobinmushi (steamed dish with blackthroat seaperch in an earthenware pot)
Assorted grilled chicken skewers (5 skewers)
Assorted 8-skewer grilled chicken skewers
*Minimum order of 2 servings. Comes with a vegetable assortment and udon.
Available for two servings or more. Comes with a vegetable platter and udon.
A fresh salad with romaine lettuce, croutons, parmesan cheese, and a creamy Caesar dressing topped with a soft-boiled egg.
Mother's potato salad
Nigari tofu and Amakusa dried sardine salad
Depending on the day's catch, it may be rump or sirloin.
Japanese fried chicken
Crab gratin (in the shell)
fried shiba shrimp
Grilled squid tentacles with sansho pepper miso sauce
French fries with bonito flakes
Oven-baked yam with aonori seaweed butter
Amakusa shrimp cutlet (1 piece)
Horse offal stew
Chicken Nanban with plenty of mentaiko tartar sauce
Amakusa-produced Toro Takuan Roll
Tuna roll from Amakusa
Garlic mackerel roll
Eel and egg roll
Shrimp salad roll
Tear roll
Snow crab and salmon roe roll
Squid and mentaiko roll
Mentaiko cream cheese roll
Bonito flake and cream cheese roll
10-piece chef's choice sushi
Chef's choice 3-piece sushi
Amakusa Bluefin Tuna Feast
Two pieces of eel sushi
Aosa seaweed from Amakusa
Amakusa Daioh
Shrimp Chawanmushi (steamed egg custard)
Grilled rice ball
Grilled rice ball with spicy cod roe
Salmon roe rice
raw egg on rice
Fisherman's fish soup
Various types of miso soup with clam / miso soup with sea lettuce
A premium beer characterized by a gorgeous aroma, deep richness, and umami (medium) 660 yen (small) 440 yen
Non-alcoholic beer
Soda / Orange
On the rocks / Watered down / Soda
This is a super dry junmai sake that we recommend to those who enjoy the dry sake from Kumamoto Prefecture, Mizutaka Honjozo.
Kumamoto Prefecture Kumamoto Prefecture Sake Brewing Research Institute Junmai Sake
Junmai sake from Yamamura Brewery in Kumamoto Prefecture, with a calm flavor that hides a moderate aroma, a balanced strength, and a pleasant dryness.
Ginshiro, characterized by a gentle ginjo aroma and a refreshing aftertaste. The Ginshiro highball made with well-chilled soda water and lemon is popular.
Red and white varieties
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
