Geschmackswerkstatt Magier
味工房 魔法つかい / Aji Kobo Mahou Tsukai
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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Auswertung
Japan Nutzerbewertungen3.07(1Einträge)Rezensionen
Foto
Speisekarte
This is the pinnacle of marbling, tenderness, and flavor.
This is a horse sashimi with plenty of rich, melting fat and full of umami flavor.
A classic product known for its rich flavor and tenderness.
A texture similar to Japanese beef. Served lightly seared.
The most tender cut from the animal.
Only horses can eat raw liver sashimi! A rare delicacy
A rare cut of horse tongue, lightly seared and served.
A rare cut of horse meat. It has a unique texture and umami flavor.
Authentic Yukhoe with sweet miso samjang from Korea.
A part along the horse's ribs. It is characterized by a unique texture and sweetness.
A melting texture and overflowing sweetness as you chew.
Crispy and crunchy with spicy salt using breadcrumbs!!
Crispy!! Juicy!!
Super crispy texture! Enjoy with original meat miso dip
Caution: Juicy soup explosion!! (Dumplings + Xiao Long Bao) × Chicken white soup
Generously seasoned with homemade seasoning
Authentic homemade sauce, authentic homemade chili oil!!
3500 yen course! The most popular banquet plan that allows you to fully enjoy the magic of magic! Additional Options All-you-can-drink standard 2 hours + ¥2000 Draft beer, Kaku high, Shochu, Sour, Umeshu, Fruit wine, Cocktail, Wine, Soft drink All-you-can-drink Japanese sake for 2 hours and 30 minutes + ¥3000 All-you-can-drink standard menu + approx. 60 kinds of sake We can also prepare a course of ¥4,500 or ¥5,500 or more for a higher rank. When making a reservation online, please let us know if you would like to order additional options such as all-you-can-drink in the "Requests to the restaurant" section. The photo is an example.
This is the pinnacle of marbling, tenderness, and umami.
This is a horse sashimi with plenty of umami-rich fat that melts in your mouth.
A classic product known for its richness and tenderness.
A texture similar to Japanese beef. Served lightly seared.
The most tender cut from each part.
Only horses can eat raw liver sashimi! A rare ingredient
A rare cut of horse tongue. Lightly seared and served.
A rare cut of horse meat. It has a unique texture and flavor.
Authentic Yukhoe with Korean sweet miso samjang.
A part along the ribs of a horse. It is characterized by a unique texture and sweetness.
A melting texture and sweetness that overflows as you chew.
Crispy with breadcrumbs, crunchy with spicy salt!!
Crispy!! Juicy!!
Super crispy texture! Enjoy with original meat miso sauce
Caution: Explosive Meat Juice Soup!! (Dumplings + Xiao Long Bao) x Chicken Broth Soup
Generously seasoned with homemade seasoning
Authentic homemade sauce, homemade chili oil!!
3500 yen course! The most popular banquet plan that allows you to fully enjoy the magic of magic! Additional Options All-you-can-drink standard 2 hours + ¥2000 Draft beer, Kaku high, Shochu, Sour, Umeshu, Fruit wine, Cocktail, Wine, Soft drink All-you-can-drink Japanese sake for 2 hours and 30 minutes + ¥3000 All-you-can-drink standard menu + approx. 60 kinds of sake We can also prepare a course of ¥4,500 or ¥5,500 or more for a higher rank. When making a reservation online, please let us know if you would like to order additional options such as all-you-can-drink in the "Requests to the restaurant" section. The photo is an example.
Additional Options All-you-can-drink standard 2 hours + ¥2,000 Draft beer, Kaku high, Shochu, Sour, Umeshu, Fruit wine, Cocktail, Wine, Soft drink All-you-can-drink Japanese sake for 2 hours and 30 minutes + ¥3000 All-you-can-drink standard menu + approx. 60 kinds of sake Please let us know in the "Requests to the restaurant" section if you would like to order additional options such as all-you-can-drink when you make a reservation online.
・Wild and meaty flavor ・14 days aged for 'concentrated umami' ・Sweetness of fat and juicy meat juice ・No gamey smell or odor 'zero'
Crispy and crunchy with spicy salt using breadcrumbs!!
Crispy!! Juicy!!
Super crispy texture! Enjoy it with our original meat miso.
It is the pinnacle of exquisite marbling, tenderness, and flavor.
This is a melt-in-your-mouth horse sashimi that is rich in flavorful fat.
A classic product characterized by its umami and tenderness.
Texture similar to Wagyu. Lightly grilled before serving.
The most tender part of each section.
Only horse can be eaten as liver sashimi! A rare ingredient
Rare part of horse tongue. Lightly grilled and served.
Rare part of horse, Hatsu. A texture and flavor characteristic of Hatsu.
Authentic Yukhoe with Korean sweet soybean paste, Ssamjang.
A part along the horse's rib. It is characterized by its unique texture and sweetness.
A melting texture with sweetness that overflows the more you chew.
Authentic with homemade sauce and homemade chili oil!!
Caution: Juicy soup explosion!! (Gyoza + Soup Dumplings) × Chicken White Soup
Generously topped with homemade seasoning
Melted fat and the savory flavor of beef enveloped in freshly cooked rice
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