Waryu Tatsumi
我流 たつみ / Garyu Takatsumi
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A hidden gem in Okayama to savor local seasonal flavors
Auswertung
Japan Nutzerbewertungen3.38(1Einträge)Rezensionen
Speisekarte
A course that includes all-you-can-drink All-you-can-drink course: ‼️ The image is a very popular small pot in the winter course menu. It is a wild boar hot pot of Okayama wild game!
A full course meal including appetizers, sashimi, rice dishes, and sweet dishes using lavish seasonal ingredients!
This is a banquet course that includes an omakase course and standard all-you-can-drink (90 minutes).
This is a banquet course that includes an all-you-can-drink premium drink package with the omakase course.
This is a banquet course that includes a full course of 8 to 9 dishes from appetizers to sashimi, rice dishes, and dessert, plus standard all-you-can-drink.
This is a banquet course that includes appetizers, sashimi, rice dishes, and dessert in a full course of 8-9 dishes with premium all-you-can-drink service.
You can enjoy sashimi and grilled dishes made from fish like the floating rockfish and red sea bream caught by the owner, as well as eel caught in the Seto Inland Sea! You can check the catch on Instagram and Facebook! This popular item sells out quickly, so be sure to come early!
Slowly simmered until tender and melt-in-your-mouth braised pork. Enjoy it with a soft-boiled egg.
Stir-fried pork wrapped in egg, okonomiyaki style!
Directly from Kumamoto! Enjoy with sweet soy sauce from Kyushu!
A rare cut that can only be obtained from about 1.5 kilograms of beef! When cut, the cross-section is triangular, resembling a fire starter, which is why it is called 'hiuchi.' It has a good balance of lean meat and marbling, making it a popular cut that everyone loves. Among the thigh cuts, it has the most marbling.
With thin rice cake
One bowl
One piece
One piece
It contains gashira caught by the shop owner.
A premium reward for the super expert of the day!
Original flavor with a gentle aroma of lemon and a pleasant drinking experience
Okayama Craft Beer / Makibi Bamboo Grove Brewery. A pale ale with a rich flavor and aromatic profile. It has a fruity finish with a subdued hop aroma. One bottle.
A rich lemon juice aroma! <Key Points> - Pure Okayama lemon juice - Honey from Setouchi City - Coarse sugar from Kikaijima sugarcane
Chuhai
Chuhai
Enjoy the matured depth of Japanese highball from [Yamazaki]. A 'forest-scented whiskey' matured in the deep cradle of the forest at [Hakushu].
・Iichiko・Unkai・Ikokukata・Miyakawa・Nikaido・Satsuma Shiranami, etc.
One cup
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