Hakata Motsunabe Sai
博多もつ鍋さい
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Auswertung
Rezensionen
Speisekarte
Our signature motsu nabe, all-you-can-eat potato salad, and vinegared Japanese beef motsu made from rare cuts of beef. This luxurious course includes Hakata's famous sesame mackerel, horse sashimi directly from Kumamoto, and the ever-popular seared beef tongue.
Our signature motsu nabe, all-you-can-eat potato salad, and vinegared Japanese beef motsu made from rare cuts of beef. This luxurious course includes Hakata's famous sesame mackerel, horse sashimi directly from Kumamoto, and the ever-popular seared beef tongue.
Our signature motsu nabe, all-you-can-eat specialty potato salad, and vinegared Japanese beef motsu made from rare parts. You can enjoy Hakata's famous sesame kanpachi, fried dishes, and even meat in this satisfying course.
Our signature motsu nabe, all-you-can-eat specialty potato salad, and vinegared Japanese beef motsu made from rare parts. You can enjoy Hakata's famous sesame kanpachi, fried dishes, and even meat in this satisfying course.
This is Sai's standard banquet course of 8 dishes including Hakata specialties.
This is a luxurious banquet course of 8 dishes including Kyushu's specialties.
Luxurious "Iki" course with live squid sashimi directly from Yobuko, our specialty Wagyu beef hot pot, all-you-can-eat potato salad, Wagyu vinegared beef with rare parts, sesame kanpachi, etc. *Please make a reservation by the previous day. If live squid is not available, we will change the price to 6,500 yen per person course with sashimi of squid!
Luxurious "Koku" course with live squid sashimi directly from Yobuko, our specialty Wagyu beef hot pot, all-you-can-eat potato salad, 2 kinds of horse sashimi directly from Kumamoto or seared beef tongue, Wagyu vinegared beef with rare parts, Hakata sesame mackerel, etc. *Please make a reservation by the day before the event. If live squid is not available, we will change the price to 7,500 yen per person course with sashimi of squid!
At Hakata Wagyu Motsunabe Sai, we offer a wide variety of Kyushu's specialty dishes, ensuring that our visiting customers can enjoy authentic flavors. The Kyushu region is blessed with rich nature and abundant fresh ingredients, allowing us to deliver dishes that make the most of its charm.
The carefully selected Kyushu beef offal is free of odor, featuring a bouncy texture and rich flavor of fat! This is our proud specialty, perfected through repeated adjustments of our special Japanese broth and homemade tare!
The live squid delivered daily from Yanagibashi is, of course, extremely fresh! You can see everything from the moment it is pulled from the tank right after you enter the store until it is prepared! Tempura is recommended for the after dish!
We will serve you luxurious stick sushi made with exceptionally fresh mackerel, finished with a char and aroma from binchotan charcoal!
We offer fresh Gomasaba delivered every morning from Nagahama Fishing Port! We also have many famous Kyushu specialties available!
Small: 500 yen (including tax)
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