Kaiomaru

Beer made only with legendary hops◆Beer using the legendary hop 'Sorachi Ace' recognized by the world◆Born in 1984 in Kamifurano Town, Sorachi District, Hokkaido◆In 1994, Sorachi Ace (hop) was brought to the United States◆By 2010, it became known among American brewers that using this hop enhances the quality of beer◆Released in 2019 SORACHI

Medium Bottle

Medium bottle

Small Bottle

A masterpiece chosen by bartenders

Each

Each

Red Wine

Red Wine

Red Wine

White Wine

White Wine

White Wine

Kochi/Tosa Brewery/Sake Degree +11◆One cup: 900 yen◆Made with 100% carefully cultivated sake rice grown on the slopes of the mountains in Aikawa, Tosa City, Kochi Prefecture, this super dry junmai sake is finished to be refreshingly dry. It pairs exceptionally well with fish dishes.

Iwate/Kiku no Tsukasa Sake Brewery/Sake degree not disclosed◆One cup: 1,500 yen◆A fresh junmai ginjo nama sake brewed using rice from Iwate Prefecture, with a dazzling contrast of refreshing ginjo aroma and rich umami. A bottle that makes you want to keep drinking due to its harmony with youthful sweetness.

Tokyo/Toyoshimaya Sake Brewery/Sake Degree +1◆One cup: 1,100 yen◆A refreshing and fresh aroma, this junmai is made from only the most flavorful part during pressing, known as 'Nakadori'. It has a pleasant acidity that harmonizes well, resulting in an exquisite umami sweetness.

Yamagata / Ohu Jiman / Sake Degree +2 ◆ One cup: 1,000 yen ◆ A bottle that spreads the elegant aroma and sweetness of apple and pineapple in the mouth, enjoying the clean finish and the freshness unique to new sake.

Iwate / Maeno Tsukasa Sake Brewery / Sake degree ±0 ◆ One cup: 1,000 yen ◆ Features a rich aroma reminiscent of banana and pear, with a refreshing expansion of rice's umami accompanied by acidity. It leaves no unnecessary sweetness, offering a clean taste.

Yamagata / Kojima Sohonten / Sake Degree +5 ◆ One cup: 1,100 yen ◆ A dry sake with a crystal-like transparency. A Junmai Daiginjo that enhances the flavors of food. A mellow ginjo aroma harmonizes with the umami of the rice, creating a sake that you won't tire of drinking.

Gunma/Machida Sake Brewery/Sake Meter Value -1◆One cup: 1,000 yen◆A fresh and fruity flavor preferred by women. A scent like ramune and a fresh gas sensation. A rich taste that allows you to feel plenty of umami, recommended for the first cup!

Akita/Hinomaru Brewery/Sake Degree ±0◆One cup: 1,100 yen◆The aroma is gentle, and the balance of rice acidity and umami can be enjoyed. It features a pleasant mouthfeel that enhances the dishes.

Shimane/Itakura Sake Brewery/Sake Degree +5◆One cup: 1,200 yen◆ Blended to change the balance of flavors depending on the temperature and timing of consumption, this sake is wonderful from any angle, like 'Mount Fuji'.

Aomori/Hachinohe Brewery/Sake Degree +6◆One cup: 1,100 yen◆Aroma and flavor reminiscent of melon and white peach. Rich and thick umami and depth are felt, while it finishes sharply in the latter half. A perfect taste for dry sake fans.

All-You-Can-Drink Menu [Pricing & Conditions] Pricing - Comparison with individual item prices - Usage conditions - [All-You-Can-Drink Contents] - Draft Beer - Highball - Sour: Lemon Sour / Grapefruit Sour - Shochu (Rice, Sweet Potato, Barley): Tandakatan, Kurokirishima, Shimabijin, Nikaido, Shiratake Shiro - Umeshu: Shirokaga Umeshu - Wine (Red, White) - Soft Drinks: Cola / Ginger Ale / Orange / Oolong Tea / Green Tea

Thank you very much for visiting us today. We look forward to your continued patronage. Store Owner