Karp Vögel Stadion Vorplatz
カープ鳥 球場前スタジアム / Carp Tori, Stadium in front of the ballpark
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A must-visit yakitori restaurant for Carp fans
Auswertung
Japan Nutzerbewertungen2.96(2Einträge)Rezensionen
Speisekarte
Tiger puffer fish tessa, skin ponzu, fried arab, karp chicken skewers, and motsu nabe, Harada's noodle soup or zosui (rice porridge) to finish off the motsu nabe. Full course for 6500 yen. All-you-can-drink for 1 hour plus 1000 yen. You can also drink for 2 hours!
Private rooms available for small groups or large parties. We offer a variety of dishes including yakitori, fresh seafood, homemade motsunabe, and seasonal cuisine.
This is the most popular menu item with great value!!
Manly Course Grilled Chicken 9 Skewers Director Arai Heart 1 Skewer Tsunemitsu Haya 1 Skewer Wing 1 Skewer Ryosuke Kikuchi Beef Fillet 1 Skewer Daichi Osera Chicken Skin 1 Skewer Yasushi Sasaki Wiener 1 Skewer Masahito Morishita Stuffed Green Pepper 1 Skewer Nagauchi Negima 1 Skewer Shogo Akiyama Three-layered Meat Shiso Roll 1 Skewer Hiroki Tokada Chicken Breast Shiso Roll 1 Skewer Shogo Sakakura Enoki Bacon Roll 1 Skewer Takumi Kurohara Chicken Meatball 1 Skewer T. Haan Chicken Breast 1 Skewer Kousuke Tanaka Chicken Breast with Ume Paste Grilled 1 Skewer E. Montero Grilled Spare Ribs 1 Skewer Kinoshita Hige Duck 1 Skewer Eldredge Chicken Breast Grilled 1 Skewer Tsubasa Aizawa Gizzard 1 Skewer Yoshitaka Isomura Duck White Skin 1 Skewer Ryutaro Hazuki Parent Bonjiri 1 Skewer Shunsuke Tamura Liver 1 Skewer Shunsho Noma Neck Meat 1 Skewer Shohei Mori Soft Bone Skewers 1 Skewer Koji Chicken Meatball 1 Skewer Shota Dobayashi Fried Soft Bone 1 Serving Kaito Kozono Quail Egg Meat Roll 1 Skewer Shodai Suekubo Cheese Chicken Meatball 1 Skewer Sotaro Shimauchi Silver Skin 1 Skewer Shoichi Futamata Chicken Breast Cheese Roll 1 Skewer Shota Nakazaki Skin 1 Skewer Ryoji Kuribayashi Beef Tongue 1 Skewer S. Fabian Pork Belly 1 Skewer Takanori Ishihara Para 1 Skewer Pride Parent Chicken Thigh Grilled 1 Skewer Ryuhei Matsuyama Shiitake 1 Skewer Ohno Eggplant 1 Skewer Daisuke Moriura White Leek 1 Skewer Shogo Tamamura Konjac 1 Skewer Yuto Watanabe Blue Fish 1 Skewer Takashi Uemoto Grilled Squid Tentacles 1 Skewer Kota Hayashi Grilled Shrimp 1 Skewer Yanaginosuke Sato Tofu 1 Skewer
Sashimi platter, live anago sashimi, kawahagi raw chili, live horse mackerel sashimi and tataki, live flounder sashimi, salmon sashimi, nameko with mackerel sashimi, red beef tripe sashimi, local octopus sashimi, angel shrimp sashimi, sesame mackerel sashimi, scallop sashimi
Live eel sashimi, grilled eel, tempura wagyu beef, grilled vegetables wrapped in wagyu, Hiroshima-style grilled hormone tempura, small sardine tempura, Hiroshima pickled mustard greens kimchi, steamed oysters in the shell, grilled bone-in chicken, blackened beef skirt steak skewers, grated daikon ponzu, fluffy omelette (plain, mentaiko, cheese, mentaiko cheese), special offal hot pot, Hiroshima-style dipping noodles
Kaiji
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
