Meyambori Umeya

Nestled in a charming alley, Meizanbori Ume-ya is a renovated space renowned for its modern take on oden. The creative style combines ingredients like daikon and tsukune with olive oil and sansho pepper, allowing the rich broth to change flavors with each bite. A selection of aromatic craft highballs and organic wines is also available, making it possible to enjoy everything from the broth to the finishing noodles paired with drinks. With warm service across the U-shaped counter, this hidden spot in Tenmonkan attracts everyone from solo female diners to regulars.