MICHEL
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The main course is a sumptuous roast beef!
1st course: 3 appetizers + 2nd course: Main course: Beef fillet steak (150g) Recommended for those who cannot eat a full course but want to have a quick main course.
We can meet the budgets of all types of meetings and groups!
Bring the taste of MICHEL to your home!
Carpaccio of fresh fish sourced that day!
A unique bagna cauda made with seasonal vegetables grilled on a hot plate
The most popular foie gras dish at MICHEL, which has a rich variety of foie gras cuisine. The crispy seared foie gras and sauce are exquisite. Many customers come specifically for this dish!
This is a teriyaki burger coated with a special teriyaki sauce infused with ginger and foie gras.
Rich potage soup made with seasonal ingredients
Scallops and herb butter are exquisite
Recommended cooking method for the fish sourced today!
We will flambé it in front of you.
Crispy on the outside and cooked pink on the inside
The Iberico's juicy texture is the best!
The lightly smoked aroma is the perfect match for the lamb!
The tenderloin, cooked to perfection to lock in the meat's umami, is complemented by sautéed onions and an exquisite Madeira sauce!
A luxurious dish of tenderloin and foie gras
Directly shipped from Kumamoto, the highest quality Aso King among red beef! The meat itself has a rich and robust flavor, while being lean with less marbling, making it healthy! Please enjoy the addictive red beef.
A perfect snack for those who say, 'Let's have a beer!'
(Carlsberg)
Red wine + ginger ale
Cassis + White Wine
Cassis + Champagne
A type of brandy from Italy
A type of French brandy
Black Fog Island
Kiccho Roku
(Hot)
(Hot)
Codorníu Clásico Seco / Spain Cava
Buve-Reye Brut Tradition NV
Sweet, crisp dry, very sweet various types available
Light and easy to drink, robust, rich, various types available
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