Italia Trattoria

preserved lemon - garlic aioli, red pepper syrup, grilled ciabatta bread

crispy sage, brown butter, parmesan reggiano

shaved parmesan, basil oil, arugula, capers

black mission figs, house made mozzarella, basil, fig syrup

white sauce, roasted potatoes, caramelized onions, broccoli, pancetta chips, fontina

endive, baby frisee, fennel, shaved parmesan, toasted hazelnuts, truffle oil vinaigrette

wisconsin blue cheese, candied walnuts, craisins, white balsamic vinaigrette, pickled onions

romaine leaf, lemon caesar dressing, garlic crouton

parmesan mashed potatoes, caramelized broccoli, marsala sauce, black garlic - white truffle butter

tomato sauce, jalapeno, garlic, chili flakes, lemon gremolata, basil

creamy polenta mousse, smoked tomato and castel vetrano olive sauce, arugula

crispy parmesan frascatelli pasta, sautéed chard, baby carrots, mustard - roasted pearl onion cream sauce

roasted rainbow carrots and turnips, fresh herb butter beurre blanc

red wine risotto, grilled pioppini mushrooms, tomato chips, arugula, parmesan

crispy goat cheese gnocchi, grilled broccoli, porcini scented wine sauce, salsa verde

catch inspired

roasted tomato and fresh herb ragu, fresh mozzarella, basil, parmesan

king trumpet mushrooms, spinach, caramelized onions, fontina cheese, tomato basil butter sauce

red wine braised lamb, pecorino cheese, fresh mint

red sauce, (eggless noodle is not made in house)

american kobe beef, gorgonzola aioli or cheddar, pepperonata, lettuce, tomato, dijonnaise, house made milk and butter bun, fries or caesar

crispy pancetta, honey madeira

shaved parmesan, anchovy - garlic butter

olive oil, parmesan