TREE by NAKED meiji park
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Speisekarte
Ingredients: Organic acai puree, soy milk, coconut water, maqui berry powder, dates, apple, blueberry, raspberry puree, etc.
Ingredients: Blue Spirulina, Butterfly Pea Powder, Ishigaki Pineapple (Peach Pine), Coconut Yogurt, Coconut Water, etc.
Ingredients: Mango, passion fruit puree, guava puree, coconut yogurt, etc.
Ingredients: Strawberry, coconut fine, mixed berries, soy milk, coconut yogurt. Paid options: Baobab powder \150 (including tax)
Ingredients: spinach, apple, pineapple, coconut yogurt, etc. Paid option: moringa 150 (tax included)
Cherry blossom pickled and based on black tea, combined with spices like cinnamon and cardamom, this cherry blossom chai offers a gentle richness from soy milk and the fragrance of cherry blossoms. It is a special drink available only in spring.
A spring limited cherry blossom tea soda made with salted cherry blossoms and black tea combined with the sweetness of peach. Enjoy the fragrance of cherry blossoms and the refreshing fizz.
A gentle sweet protein latte with the option to change to soy milk or oat milk for an additional 100 yen, enhanced with sweet sake. It allows you to easily incorporate protein and lactic acid bacteria while achieving a flavor similar to café latte.
Rwanda Dark Single Origin
Rwanda Dark Single Origin. Half the amount means half the caffeine. The recommended storyline is 4:3:3.
Rwanda Dark Single Origin
Please choose from milk, soy milk, or oat milk.
Generously topped with plenty of avocado on our homemade vegan and gluten-free bread. A popular vegan menu item at our restaurant.
A hearty classic sandwich combining juicy chicken and avocado. Made with homemade vegan and gluten-free bread. *The menu itself is not a vegan and gluten-free menu.
A flavorful and refreshing dish made with Sanuki smoked salmon. Served on homemade vegan and gluten-free bread. *The menu itself is not a vegan and gluten-free menu.
A satisfying dish featuring chicken grilled to perfection with spices, served over turmeric rice. Combined with fresh vegetables and sauce, it offers a hearty meal that is gluten-free.
Vegan & Gluten-Free Potage Soup.
Vegan & Gluten-Free Minestrone.
Using homemade vegan and gluten-free pizza dough. *The menu itself is not a vegan and gluten-free menu.
Made with homemade vegan and gluten-free pizza dough. *The menu itself is not a vegan and gluten-free menu.
Homemade vegan and gluten-free focaccia.
Using Sanuki smoked salmon
Our most popular menu item. A fresh taste made with plenty of acai, recreating the authentic flavor of Hawaii.
Charge your body with abundant vitamins and minerals!
Blue spirulina is a superfood rich in protein, vitamins, and minerals.
Rich in vitamin C and dietary fiber, it supports skin and immune health while improving gut environment.
Supports body reset with komatsuna, which is expected to have detox effects, and kale and fruits rich in vitamins and antioxidants.
Gluten-free canelé for a healthy option.
A frozen cake made with sweet sake paste and coconut yogurt. It has a refreshing taste combined with homemade granola. Sweet sake and coconut yogurt help improve gut health and are expected to have antioxidant effects. This dish can be enjoyed chilled like ice cream.
A gentle tasting scone that is gluten-free. You can choose toppings of lemon curd and soy whip. It has a refreshing and light mouthfeel.
Vegan & Gluten-Free Homemade Scone.
Baked with a hint of sesame mixed into the matcha dough, topped with fragrant brown sugar crumble.
Baked with a hint of sesame mixed into the matcha dough, topped with fragrant brown sugar crumble. You can also choose to add soy whipped cream as a topping.
Gluten-free canelé for a healthy option.
Gluten-free canelé for a healthy option.
A gluten-free cookie that allows you to enjoy the rustic flavor of oatmeal. It has a crisp texture and a gentle sweetness, offering a light taste. The contents and appearance may vary depending on the season.
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