Hakata Ramen Shin-Shin Hakata Daytos Store

This is the foundation of Hakata Junjou Ramen

Plenty of carefully prepared char siu!

The aesthetics of a half-cooked seasoned boiled egg are here!

A luxurious version of Hakata Junjo Ramen, the king-class greedy ramen

A classic topping also known as Negi Yama in Hakata

When it comes to Hakata ramen shops, it's all about the spicy takana! Addictive spicy tonkotsu broth with a kick.

A layered technique that reproduces the finishing champon of the Hakata specialty 'motsunabe'!

Addicted to the sweet flavor! Champon with a pork bone base!

A confident creation that we want spicy lovers to try at least once.

A popular item with many repeat customers. ShinShin's Chanpon.

A refreshing tomato chanpon with a tomato-flavored pork bone soup topped with clams, perfect for girls.

You can also get extra noodles with your ramen!

Hakata-style plate udon where plenty of champon balls are stir-fried with vegetables, pork, fish cake, clams, and squid in a base of tonkotsu soup.

Sauce-flavored yakisoba with a nostalgic taste, served with champon noodles!

Yakisoba ramen made with plenty of Hakata specialty 'mentaiko'!

A collaboration menu of rich sauce and pork bone soup!

Not just somen champloo, but ramen champloo with ShinShin's unique taste!

Addictive umami and spiciness! A stamina-boosting teppan menu. The strongest theory of offal and spiciness!!

Thick special noodles with a flavorful pork bone-based sauce! Topped with chashu, green onions, and shredded seaweed on top of the noodles! Add your favorite side dishes like pickled mustard greens, wood ear mushrooms, and pickled ginger on the side...

1.5 times: 110 yen 2 times: 220 yen

ShinShin's gyoza with juicy filling tightly packed in a chewy small skin. Enjoy it with our special chili oil for a spicy kick!

A street vendor's Chinese-style fried rice with plenty of char siu and ingredients, just like a street food stall!

A happy half-size that can be added to ramen and champon!

Hakata specialty 'mentaiko' as both ingredient and topping! Fried rice with the taste of Hakata street stalls!!

A happy half size that can be added to ramen and champon!

Irresistible for Takana lovers! This flavor!!

A happy half size that can be added to ramen and champon!

Is this enough! Covered in green onions???

A happy half size that can be added to ramen and champon!

A popular kimchi fried rice with a harmonious blend of spiciness and sourness!

A happy half size that can be added to ramen and champon!

A new style of yakimeshi where miso and rice collaborate. Not only delicious but also provides power replenishment, making it perfect for promotion!

A happy half-size that can be added to ramen and champon!

Small: 190 yen, Medium: 230 yen, Large: 280 yen

ShinShin's gyoza, different from the Hakata bite-sized gyoza

Stir-fried miso with char siu and kimchi

A Chinese-style stir-fry of pork and vegetables cooked with special miso sauce

A popular menu featuring plump hormone and plenty of vegetables stir-fried with special miso