Shipanjon
シパンジョン
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Auswertung
Rezensionen
Speisekarte
This course is very satisfying in terms of volume and meat quality.
Special selection of 3 types of Yamagata beef for 5000 yen, assorted yakiniku (including top sirloin) for 3000 yen, assorted top hormone for 2300 yen, assorted regular hormone for 1200 yen, assorted salted hormone for 2500 yen, top sirloin for 1500 yen, top kalbi for 1500 yen, top harami for 1500 yen, sirloin for 950 yen, kalbi for 950 yen, harami for 950 yen, salt-grilled salted sirloin for 1500 yen, salted harami for 1500 yen, top salted tongue for 1200 yen, top salted mino for 850 yen, salted tongue for 800 yen, salted chin for 700 yen, salt-grilled gimo for 700 yen, salted necktie for 650 yen, salted toro for 500 yen
Tecchan 850 yen, Upper Mino 850 yen, Tsurami 850 yen, Mino Sandwich 850 yen, Maruchou 750 yen, Red Sen 750 yen, Yaki Gimo 700 yen, Ulte 600 yen, Heart 600 yen, Mino 500 yen, Cori Cori 500 yen, Yaki Senmai 500 yen, Beef Kobukuro 600 yen
Harami Carpaccio 1500 yen, Assorted Sashimi 2 types 1200 yen, Harami Sashimi 1200 yen, Raw Senmai 700 yen, Mino Yudofu 500 yen, Squid Liver 900 yen
Authentic hand-pulled cold noodles 1050 yen, hot noodles 1050 yen, stone bibimbap 900 yen, bibimbap 750 yen, kookpa 600 yen, kalbi kookpa 1000 yen, yukgaejang kookpa 1000 yen, sesame leaf rice ball 400 yen, rice 250 yen
Assorted Kimchi 600 yen, Kimchi single item 350 yen, Tteokbokki 300 yen, Steamed pork bossam 650 yen, Changja 300 yen, Bean sprout namul 350 yen, Assorted namul 600 yen, Jeon 700 yen
Egg soup 350 yen Bean sprout soup 350 yen Seaweed soup 350 yen Vegetable soup 400 yen Seaweed and egg soup 400 yen Tteok 600 yen Yukgaejang soup 900 yen Galbi soup 900 yen
Garlic foil grilled 300 yen, Grilled corn (summer limited) 300 yen, Grilled sausage 300 yen, Grilled chorizo 400 yen, Grilled squid 500 yen, Grilled oysters (winter limited) 500 yen, Grilled vegetables 500 yen
White Strawberry Ice Cream 300 yen, Strawberry Sorbet 300 yen, Fresh Chocolate Ice Cream 300 yen, Plum Sherbet 300 yen
Orange, lemon, grapefruit
Highball 450 yen, on the rocks or with water 450 yen each
Plum Liquor Yuzu Liquor Apricot Liquor Acerola Osmanthus Aged Liquor
Jinro 'Chamisul' 800 yen, raw makgeolli 450 yen, turtle 2000 yen, bikkori (makgeolli 6: beer 4) 500 yen
World's No. 1 (180ml) 350 yen, (360ml) 700 yen. Cold sake (300ml) 700 yen.
■Barley Shochu Ichiban Fuda 400 yen, Kakushigura 450 yen■Sweet Potato Shochu Koku Murasaki 400 yen, Kuro Kirishima, Ichikokumono 450 yen■Various bottle keep options 2800 yen
■Glass of wine 400 yen■Red wine [750ml bottle] Calitera Tribute Cabernet Sauvignon 3200 yen Zonin Regions Collection Chianti 2800 yen■White wine [750ml bottle] Calitera Tribute Chardonnay 3200 yen Chateau Haut-Pertemps Blanc 2800 yen■Sparkling Gancia Brut Spumante 3200 yen Tea Blossom 600 yen
Oolong tea, Cola, Calpis, Ginger Ale, Orange Juice, Grapefruit Juice
Draft beer (medium) 400 yen, (small) 300 yen; Bottled beer (medium) 500 yen; Dry Black (small bottle) 400 yen; Dry Zero 350 yen
Lemon, grapefruit, green apple, lime, calpis, yuzu, plum, kyoho grape
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