Goh Magok Store

There are many types of yakitori on the menu. Please refer to the menu image ^^

A steamed dish made from the inner part of the beef tongue, unique to Goh.

A grilled dish made from minced chicken thigh formed into meatballs and cooked on a skewer.

Original Suntory Highball made with a highball maker

Domestic large intestine skewers loved by Park Se-ri, the first signature menu and steady seller of Go Woo!

A dish served with fried eggplant and homemade yuzu miso dressing.

Low-salt grilled pollock roe

Homemade cream cheese

Handmade chicken wing dumplings that have appeared frequently on broadcasts, filled with dumpling filling after deboning the chicken wing bones and baked on a charcoal grill.

Fresh salmon

Domestic beef tongue grilled with a charcoal grill

We torch the marinated mackerel in front of the guests~

Stir-fried bean sprouts with beef brisket

Smoked chicken thigh dish