Yakiniku Tanjiro

Yakiniku Sumijirō is a yakiniku restaurant where you can enjoy charcoal-grilled dishes such as A4–A5 grade wagyu, horumon (offal), and thick-cut salted beef tongue in a calm space renovated from a Taisho-era traditional house. It has 44 seats with a wide variety of seating options — tables, tatami rooms, and counter seats — and offers parking for those who drive. It’s an easygoing yakiniku spot where you can savor the smoky aroma of charcoal and the savory taste of the meat.