Jjimio

Jjimio's signature dish, Dakdoritang, is only served on Wednesday lunch, and its deep and rich broth combined with tender chicken has gained popularity among many customers. Additionally, various side dishes such as broccoli salad, napa cabbage salad, stir-fried fish cake, and diced radish are provided, allowing for a more abundant meal.

Located within a 5-minute walk from Magok Station, it has excellent accessibility, and the interior is clean and cozy, making it comfortable for solo dining. During lunch hours, you can feel a vibrant atmosphere with office workers.