Fischüberflutung Makoto Miyamasuzaka Filiale

First of all, you can't miss the sashimi when you come to this restaurant! Almost all visitors order this sashimi platter for the number of people in their party. The freshness is guaranteed, and the focus on sourcing ingredients ensures excellent cost performance. This is a dish we definitely want you to try first.

First of all, you can't miss the sashimi when you come to this restaurant! Almost all visitors order this sashimi platter for the number of people in their party. The freshness is guaranteed, and the focus on sourcing ingredients ensures excellent cost performance. This is a dish we definitely want you to try first.

Red Meat 190 yen/1 piece, Chutoro 290 yen/1 piece, Negitoro 190 yen/1 piece

Please let us choose the delicious items of the day for you! We can accommodate allergies and dislikes, so feel free to let the staff know!

The ingredients at our store vary significantly based on the season and supply conditions. Depending on the situation in the sea and the market, there is a high possibility that the menu items listed may not be available, so we kindly ask for your understanding in advance. For real-time details on our menu offerings, please contact us by phone! Feel free to ask!

Grilled fresh to order and served piping hot! The simmered anago is so fluffy you can hardly hold it. Be sure to try it at our restaurant!

Kappa roll natto roll

Mountain burdock roll

Shrimp Q roll and plum cartilage roll

Negitoro roll, Toro-taku roll, Sujiko roll

Tuna roll

Toro Tekka Maki An Q Maki

This is a hearty menu made possible by sourcing whole fish! [Example] - Red snapper - Black rockfish - Yellowtail collar - Sea bream

・Chilled oden-style winter melon, eggplant, and tomato - 680 yen・Freshly boiled edamame - 780 yen・Assorted pickles - 780 yen・Yanaka ginger - 580 yen・Daily homemade potato salad - 880 yen・Tofu and chirimenjako salad - 780 yen・Salad with snow crab and crab miso - 950 yen・Mallow and nameko mushroom ohitashi - 580 yen・Raw green pepper with meat miso - 730 yen・Grilled eggplant with dengaku miso - 380 yen

・Muroaji Menchi Katsu 380 yen・[Homemade] Crab Cream Croquette 480 yen・Meji Tuna Tatsuta Age 680 yen・Fresh Scallop Aonori Tempura 880 yen・Homemade Large Satsuma Age 580 yen・Fried Octopus with Ponzu 989 yen・Hikarimono Shiso Wrapped Tempura 680 yen・Bone Senbei 580 yen

・Smoked duck with homemade green onion sauce 680 yen・Pork shoulder roast with Saikyo miso 880 yen・Ham cutlet 480 yen

・Lightly pickled fish with myoga - 680 yen ・Simmered fish - 100 yen ・Salmon roe with grated daikon - 880 yen ・Chikuwa cheese tempura - 550 yen ・White fish with sesame - 780 yen ・Plum cartilage - 580 yen ・Miso-marinated cream cheese - 580 yen ・Dashi rolled omelet - 650 yen ・Grilled spicy cod roe - 880 yen ・Crab miso - 650 yen ・Bluefin tuna and cucumber with sake lees - 780 yen ・Wasabi leaves pickled - 580 yen ・Salted sea pineapple - 580 yen ・Simmered white clam - 780 yen ・Octopus with wasabi - 500 yen ・Seafood natto - 1080 yen ・Nanban pickles - 500 yen ・Simmered eel snacks - 880 yen

The menu listed is only a part. We have many more available!