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Spoon & Spindle
| M | D | M | D | F | S | S |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
Neueste Informationen
Creative American Comfort Food and Brunch
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Speisekarte
Seasoned Avocado Mash, Watermelon Radish, Pickled Red Onion, Pickled Jalapenos, Microgreens, & a Hint of Lemon
Crispy Cornmeal-Crusted Green Tomato Slices served over Creamy Pimento Cheese & Housemade Green Tomato Preserves
Warm Buttermilk Biscuit Bread Pudding infused with Aromatic Spices, topped with Sticky Butter Pecan Caramel Sauce & a scoop of Vanilla Gelato
New Orleans style Beignets dusted heavily with Powdered Sugar & Warm Pumpkin Pie Spices
Golden-fried Shokupan Sticks dusted with Cinnamon Sugar, served with Maple Syrup, Strawberry Compote, & Honey Butter
Three Crispy Buttermilk Pancakes drizzled with Sticky Bourbon Butter Pecan Caramel Sauce, topped with Fresh Whipped Cream & Toasted Pecans
Cornmeal-Fried Jumbo Shrimp, Soft Scrambled Eggs, Pimento Cheese, & Freshly Chopped Chives wrapped in Warm Heirloom Blue Corn Tortillas
S&S English Muffin, Bacon, Poached Egg, & Aerated Hollandaise served with Spuds
Crispy Fried Green Tomato Slices topped with Soft Poached Eggs, Creamy Pimento Cheese, & Espelette Hollandaise served with Spuds
Pan-seared Lump Crab Cakes served over Housemade Toasted English Muffins, topped with Soft Poached Eggs & Espelette Hollandaise served with Spuds
Your choice of Crispy Fried Chicken Breast, Smoked Bacon, or Savory Andouille Sausage Link paired with a Fluffy Egg & Melted Cheddar on a Buttermilk Biscuit served with Spuds
Two Eggs your way, Bacon, Grits, Buttermilk Biscuit Smothered in Gravy, & Crispy Spuds
Seared 12oz Prime NY Strip OR 10oz Princess Cut Filet Mignon cooked to order, served with Two Eggs cooked your way, Stone-Ground Cheddar Grits & Spuds, served alongside our Bourbon Pecan Compound Butter
Shokupan French Toast topped with Bright, Housemade Lemon Curd, Fresh Berries, Cardamom Feuillantine, & a Dollop of Whipped Cream served with Bacon
Cornmeal-Fried Jumbo Shrimp set over Stone-Ground Grits whipped with Sharp Cheddar Cheese, finished with a Savory Bacon & Tomato Glaze
Fluffy Buttermilk Belgian Waffle topped with a Crispy Fried Chicken Breast, served alongside Housemade Sausage Gravy, Chili-infused Maple Syrup, & Honey Butter
Jasmine Rice Stir-fried with Scrambled Eggs, Andouille Sausage, Tasso Ham, Soy Sauce, & Trinity, topped with Housemade Yum Yum Sauce
Manchester Farms Quail stuffed with Seasoned Andouille Sausage & Tasso Ham, served over Adluh Yellow Grits with Tangy Green Tomato Relish & Rich White Pepper Gravy
Shokupan French Toast topped with Bright, Housemade Lemon Curd, Fresh Berries, Cardamom Feuillantine, & a Dollop of Whipped Cream served with Bacon
Cornmeal-Fried Jumbo Shrimp set over Stone-Ground Grits whipped with Sharp Cheddar Cheese, finished with a Savory Bacon & Tomato Glaze
Fluffy Buttermilk Belgian Waffle topped with a Crispy Fried Chicken Breast, served alongside Housemade Sausage Gravy, Chili-infused Maple Syrup, & Honey Butter
Jasmine Rice Stir-fried with Scrambled Eggs, Andouille Sausage, Tasso Ham, Soy Sauce, & Trinity, topped with Housemade Yum Yum Sauce
Manchester Farms Quail stuffed with Seasoned Andouille Sausage & Tasso Ham, served over Adluh Yellow Grits with Tangy Green Tomato Relish & Rich White Pepper Gravy
Warm Housemade Cornbread served with Whipped Espelette Pepper Butter
One or Two 4oz Lump Crab Cakes served over lightly dressed Mixed Green Salad
Tempura Battered & Fried Wild Mushrooms drizzled with Kombu Mayonnaise
Creamy Baked Macaroni & Cheese topped with Crispy Bacon, Chives, & Toasted Breadcrumbs
Crispy Flash-Fried Brussels Sprouts tossed in Caesar Dressing, Grated Parmesan, & Housemade Toasted Crouton Crumbles
Fried Jumbo Shrimp served with Preserved Lemon Wheel & Spicy Calabrian Chili Aioli
Crispy Cornmeal-Crusted Green Tomato Slices served over creamy Pimento Cheese & Green Tomato Preserves
Silky Roasted Butternut Squash Soup infused with warm Curry Spices, finished with a Chili Oil Drizzle & Toasted Pepitas
Local Mixed Greens, Roasted Butternut Squash, Crumbled Chevre, Toasted Pepitas, Dried Cranberries, Maple-Cider Vinaigrette
Two 3oz Smash Patties on a Brioche Bun topped with American Cheese, “Nascar Sauce,” Caramelized Onions, Lettuce, Tomato, House Made Pickles, & Bacon
Two 3oz Smash Patties on a Brioche Bun topped with Swiss Cheese, Grilled Wild Mushrooms, Caramelized Onions, & Garlic Aioli
A 6oz Buttermilk Fried Chicken Breast on a Brioche Bun with Housemade Mayonnaise, Lettuce, & Housemade Pickles
A 6oz Tempura Battered & Fried Pacific Cod Loin on a Brioche Bun topped with Dill Remoulade, Crunchy Veggies, & Housemade Pickles
Applewood Smoked Bacon, Fried Green Tomatoes, Little Gem Lettuce, & Pimento Cheese on Toasted Shokupan
Slow-braised tender beef served with hot sauce sautéed kale, garlic whipped potatoes, & natural braising jus
Pan-roasted airline chicken breast served over vadouvan-roasted butternut squash, crispy leeks, & a rich pumpkin & chicken jus
Crisp skin salmon fillet with crispy Adluh grit cakes & roasted leeks, finished with a tarragon & tomato beurre blanc
12oz prime New York strip steak or 10oz princess cut filet mignon cooked to order, served with hand-cut fries, rich au poivre sauce, & bourbon pecan compound butter
Manchester Farms quail stuffed with andouille sausage & tasso ham, deep fried & served over Adluh yellow grits with green tomato preserves & white pepper gravy
Salt-baked tender jumbo carrots served over Carolina gold rice & sea island red peas, finished with a savory miso bagna cauda
Fluffy, pillow-soft New Orleans style Beignets dusted heavily with Powdered Sugar & warm Pumpkin Pie Spices
Warm Buttermilk Biscuit Bread Pudding infused with aromatic spices, topped with sticky Butter Pecan Caramel Sauce & a scoop of Vanilla Gelato
Three scoops of our rotating housemade seasonal flavors - ask your server!
Housemade Chocolate Mousse topped with Whipped Cream, Fresh Berries, & Honeycomb
Ask your server for our current seasonal fruit sorbet selection
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