Genpei
源平
A restaurant where you can enjoy wonderful views and fresh seafood
Auswertung
Japan Nutzerbewertungen3.54(1Einträge)Rezensionen
Speisekarte
8 pieces, red miso soup
12 pieces, red miso soup
Hors-d'oeuvre, appetizer, assorted sashimi tempura, rice, miso soup, and fruit
Hachisun, appetizer, simmered sea bream tempura, rice, miso soup, fruit
Hors-d'oeuvre, appetizer, sea bream shabu shabu tempura, rice, miso soup, fruit
小鉢、八寸、伝助穴子しゃぶしゃぶ 天婦羅、ご飯、味噌汁、水菓子
11月頃終了 小鉢、八寸、鱧しゃぶしゃぶ 天婦羅、ご飯、味噌汁、水菓子
小鉢、八寸、てっちり 天婦羅、ご飯、味噌汁、水菓子
小鉢、八寸、ちらし寿司 天婦羅、赤出汁、水菓子
Reservations can be made up to two days in advance. Local ingredients cooked in a unique way and served with sushi 6 dishes + sushi
Reservations can be made up to two days in advance. Local ingredients cooked in a unique way and served with sushi 6 dishes + sushi
Reservations can be made up to two days in advance. Local ingredients cooked in a unique way and served with sushi 6 dishes + sushi
Reservations can be made up to two days in advance. Local ingredients cooked in a unique way and served with sushi 6 dishes + sushi
appetizer, 10 pieces of nigiri, red miso soup
Hachisun, vinegared dish, sashimi, grilled side dish, covered dish, tempura, rice, red miso soup, fruit
Scheduled to end mid-November
Eight kinds of appetizers, ten pieces of nigiri, red miso soup
Appetizer, Vinegared Dish, Sashimi, Grilled Dish, Soup, Tempura, Rice, Red Miso Soup, Pickles, Seasonal Fruit
You can also enjoy the natural Iwaya Tai shabu shabu rice porridge. 800 yen per person (excluding tax)
・Appetizers・We also have the Densuke Anago Shabu Shabu course available. (Reservations must be made two days in advance.) You can also enjoy zosui. Price is 800 yen per person (excluding tax).
You can also enjoy Tetchiri Zosui. The price is 880 yen per serving. Tetchiri course (reservation required two days in advance).
It is hard to come across this in the main island. Only in Awaji Island can you enjoy the Anago Sashimi, with its firm texture and just the right amount of fat that spreads in your mouth as soon as you take a bite, making you want to keep eating more pieces! Be sure to try this sashimi that you can only eat in Awaji Island!
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