Piatte Castellina
ピアッティ カステリーナ / Piatti Castellina
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
Die Faszination der italienischen Küche, inspiriert von den Jahreszeiten Japans
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Japan Nutzerbewertungen3.76(2Einträge)Rezensionen
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Insalata with Bagna Cauda Sauce, Foie Gras Flan, Today's Pasta (Please choose from 2 types)
Insalata with Bagna Cauda Sauce, Foie Gras Flan, Assorted 5 Types of Today's Appetizers, Today's Pasta (Choose from 2 types), Coffee
Misticanza of colorful vegetables, specialty foie gras flan, two types of pasta of the day, choice of fish or meat main course, dessert and coffee
Chef's choice 7-course meal using seasonal ingredients
This is a monthly course consisting of 7 dishes, using seasonal ingredients. Beginning dish Appetizer Specialty Foie Gras Flan with Marsala Sauce Handmade Fresh Pasta Main dish Spaghetti with Tomato Sauce Dolce Cafe with your choice of amount
This course consists of 9 dishes and uses seasonal ingredients.
The main dish of the regular 9-course menu has been changed to Japanese black beef. Stock is limited, so you can place your order when you come to the restaurant or make a reservation by phone.
Weekday special course with choice of Specialty Foie Gras Flan or Main Course from Lunch Seasonal Misticcanza Specialty Foie Gras Flan with Marsala Sauce Cheese Focaccia Pasta of the Day 2 types of Main Course of the Day (Fish or Meat) Dolce Caffè
Sparkling wine, Franciacorta, beer, various glass wines, bottle wines, wine pairing with course meals, various cocktails, various highballs, non-alcoholic sparkling, non-alcoholic beer, Sicilian blood orange juice, apple juice, grape vinegar soda, grape juice, sweet ginger ale, dry ginger ale, mineral water with gas, without gas. Please feel free to contact us for prices and details.
A full course consisting of 8 dishes, featuring a fried stuffed olive, a delightful appetizer, cold and hot appetizers, a specialty foie gras flan with Marsala sauce, today's handmade pasta, today's main dish or a Wagyu beef steak (for two or more +2200 yen), spaghetti with tomato sauce in your preferred amount, seasonal dessert, tea sweets, and coffee. *The handmade pasta may be replaced with risotto depending on the month. *Please inform us of any dislikes or allergies. *Cancellation policy: A 100% charge of the course fee will apply for same-day cancellations or changes in the number of guests. We do not accept children who are not yet in school. For children in elementary school and above, only those who can enjoy the course will be allowed. For any questions, please feel free to contact us by phone.
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